Health and wellness trends are also shaping the South Korean meat market The “South Korea Meat Market, By Region, Competition, Forecast & Opportunities, 2020-2030F” report has been added to ResearchAndMarkets.com’s offering. The South Korean meat Market has experienced significant growth over recent years. Factors contributing to this robust growth include rising disposable incomes of[Read More…]
Tag: meat
Beyond Meat releases 2023 ESG report and LCA study
Beyond Meat’s 2023 ESG Report covers topics such as health and nutrition, human capital, governance and climate management With a mission to positively impact human health, climate change, constraints on natural resources and animal welfare, Beyond Meat, a leader in plant-based meat, released its 2023 ESG Report and announced its Beyond Steak life[Read More…]
Saudi’s Tanmiah Food inaugurates central monitoring system
The Central Monitoring System delivers real-time operational data to the central team, enabling seamless oversight, thus ensuring swift and informed decision-making Tanmiah Food Company, a market-leading provider of fresh and processed poultry and other meat products, animal feed and health products, and a foods brand franchise operator, has inaugurated the[Read More…]
2024: A landmark year for alternative protein revolution
In 2024, the alternative protein industry underwent a transformative period marked by significant innovations, market expansions, and regulatory advancements, with an overall shift toward sustainability and consumer accessibility The year 2024 marked a pivotal chapter for the alternative protein (alt-protein) industry, with breakthroughs and challenges shaping its landscape globally. From[Read More…]
Givaudan and Moonshot Pirates collaborate to shape future of alternative protein
Shape the Future inspires young innovators to rethink alternative protein experiences Givaudan, a global leader in flavours, taste, functional and nutritional solutions, announced a new collaboration with Moonshot Pirates, a dynamic movement of young leaders and changemakers. The “Shape the Future” Challenge is designed to inspire Gen Z consumers to imagine the alternative protein experience of[Read More…]
Australia’s red meat exports set for record high in 2024–25
This achievement is closely tied to the improved trade relationship with China, following the removal of suspensions on Australian meat processing establishments, which has significantly boosted exports to the region Australia’s red meat exports are projected to reach record levels in 2024–25, according to the latest data from the Australian[Read More…]
Saudi Arabia achieves record high poultry meat production
The Kingdom’s commitment to self-sufficiency in poultry meat is evident in its ongoing efforts to expand the sector through strategic investments Saudi Arabia achieved a significant milestone in poultry meat production during the first half of 2024. The Ministry of Environment, Water, and Agriculture announced that the Kingdom recorded a[Read More…]
Australia secures trade deal with UAE
Key Australian exports to the UAE include meat, dairy, oil seeds, seafood, steel, canola seeds, nuts, honey, coal, chickpeas, lentils Australia’s Ministery for Trade and Tourism announced negotiations on the Australia-United Arab Emirates Comprehensive Economic Partnership Agreement have concluded. The UAE is an important partner and Australia’s largest trade and[Read More…]
Key Technology introduces high-capacity vibratory conveyors
These high-capacity vibratory conveyors are ideal for fruits, vegetables, potato strips, potato chips, nuts, meat, poultry, seafood, dairy products, confections, snacks, bakery products, cereals, grains Key Technology (Key), a member of Duravant’s Food Sorting and Handling Solutions group, introduces high-capacity vibratory conveyors for advanced food handling applications. Conveying up to[Read More…]
Planted builds additional production facility for Europe
Based on fermentation technology, the site will become the most modern production facility for plant-based meat in Europe Planted, the Swiss food tech pioneer for plant-based meat made exclusively from natural ingredients is continuing to invest in capacity expansion with a new production facility in southern Germany. Based on fermentation technology,[Read More…]
