Sandwich to make its summertime debut alongside returning fan-favorite peach milkshake This summer, Chick-fil-A is inviting Guests to embrace the big flavours of a backyard barbecue with the launch of a new, seasonal entrée – the Maple Pepper Bacon Sandwich. Complementing the smoky flavours, Chick-fil-A’s much-loved seasonal treat – the Peach Milkshake – is[Read More…]
Tag: flavours
Growing demand for nutraceuticals to drive edible flower market
The edible flowers market is projected to grow from $0.442 billion in 2024 to $0.66 billion by 2032 Greeneration, a company based in Dubai, has recently introduced a new line of locally grown premium customisable edible flowers. This offers the HoReCa industry access to high-quality and flavorful ingredients straight from[Read More…]
Kallø launches Thai curry veggie cakes
Veggie Cakes contain no preservatives, artificial colours, or flavours, just pure, natural goodness Kallø, the healthier snacking trailblazer, is adding to its popular Veggie Cakes range with an exotic new flavour to excite and delight taste buds. Introducing new Thai Curry Veggie Cakes, the moreish protein-packed snack that delivers an[Read More…]
Chipoys sets European expansion with strategic partnership
Strategically expanding into Europe with local production and innovative flavours Chipoys, a leader in the spicy snack market announced its expansion into the European market. Chipoys is deepening its partnership with Chef Sam and joining forces with Apex Group to localize production and distribution. This move marks a significant step in Chipoys’ mission to bring its[Read More…]
Vow introduces Quailia food invented from Japanese quail
The company behind the legendary Mammoth Meatball becomes the first outside the U.S. to gain regulatory approval and sell cultured meat; launches first available product, Forged Parfait Vow, the pioneering food company enabled by cultured meat technology unveiled Quailia: an entirely new food carefully crafted from a subspecies of the[Read More…]
3 Key F&B trends driving India’s Food & Beverage Industry in 2024
Personal health, sustainability, and enhanced sensorial experiences are the biggest consumer themes that will shape the sector in the country. By Vikram Vangale, Business Development Director, Taste, Indian subcontinent, Kerry. Consumer behaviour has changed significantly in recent years and continues to evolve rapidly, influencing food and beverage trends. Recent Kerry[Read More…]
Beyond Meat unveils new and expanded line of Beyond Crumbles
These new plant-based crumbles will be available in three versatile flavours, Beyond Beef Crumbles Original, Beyond Beef Crumbles Feisty, and the newest flavour, Beyond Sausage Crumbles Italian-Style Beyond Meat, a leader in plant-based meat announced a newly renovated and expanded line of Beyond Crumbles rolling out now in the freezer aisle at grocery[Read More…]
Ferrarelle Società Benefit partners with Sidel to install aseptic line at Boario plant
With natural ingredients and a mix of flavours, the products have been designed with consumers’ well-being in mind, promoting a 360-degree healthy lifestyle Ferrarelle Società Benefit partners with Sidel to install its first-ever aseptic line at the Boario plant to produce its product range of Vitasnella ‘Le Linfe’ functional water[Read More…]
Fine Food Australia 2023 to exhibit a wide range of food and beverages
The event will feature presentations and sessions by industry leaders to educate and engage visitors on the latest industry news and trends Over 850 exhibitors from Australia and around the world will participate in the food industry exhibition. The event will take place across two floors, covering various areas such[Read More…]
