There are many types of soy sauce used in China, but until recently, there were nearly none made specifically for professional chefs Unilever Food Solutions has shaken up China’s soy sauce market with a new premium product that ticks all the boxes for chefs. Here, look at how market insights[Read More…]
Tag: china
Junlebao chooses APV to expand shelf-stable milk capacity into Southern China
This newly invested unit is produced by SPX FLOW China—its design and technical parameters are consistent with the European InfusionPlus APV, an SPX FLOW brand, and Junlebao Dairy, one of China’s fastest–growing dairy companies, are partnering to design the highest capacity InfusionPlus UHT system the companies have ever built in China. The 15,000 Liter (L) Ultra[Read More…]
Corbion secures Chinese regulatory approvals for algae-derived Omega-3 DHA products
Corbion received several crucial registrations from GACC for its omega-3 products, marketed under the AlgaPrime DHA and AlgaVia DHA brands Corbion, a global leader in sustainable ingredient solutions, has successfully secured multiple regulatory approvals from China’s General Administration of Customs (GACC), paving the way for offering Corbion’s high-quality, sustainable, algae-derived[Read More…]
SIAL Shenzhen 2025 unveils SIAL Society for international buyers
Shenzhen dominates Asian food procurement as China’s top import hub, processing $58.6B in annual F&B imports (+15.8 per cent YoY) Following the landmark success of SIAL Shanghai 2025, the global SIAL Network now shifts focus to the southern innovation capital with SIAL Shenzhen 2025, set for September 1–3 at the Shenzhen Convention[Read More…]
Zespri signs MoU to double fruit exports to China
The four companies represent around 80 per cent of Zespri’s business in China Zespri has signed Memoranda of Understanding with four of its long-term distribution and retail partners in China to double the value of fruit exports to China over the next decade. The agreements with Joy Wing Mau and[Read More…]
Yinchuan supports China’s wine industry in going global
Yinchuan now boasts the most concentrated wine grape production cluster in China The Fifth China (Ningxia) International Wine Culture and Tourism Expo, alongside the 32nd Concours Mondial de Bruxelles, was held in Yinchuan, capital of northwest China’s Ningxia Hui Autonomous Region, contributing to the global dialogue of wine industries worldwide. [Read More…]
Natural colour, global impact: GNT helps shape China’s new food colour standard
Daniela Brahushi, a Regulatory Affairs expert at GNT Group As consumer demand for clean-label and plant-based food solutions continues to rise globally, regulatory clarity is becoming increasingly essential. China has recently made a significant move by officially implementing a new Industry Standard for Colouring Foods, transforming what was previously a[Read More…]
Koppert Cress unveils Fivola Blossom floral delight
This edible flower dazzles with its softly spicy bitterness, floral elegance, and hints of clove Renowned for its innovative edible plants, Koppert Cress introduced its newest gem: the Fivola Blossom. Small yet stunning, this edible flower dazzles with its softly spicy bitterness, floral elegance, and hints of clove. But Fivola[Read More…]
SIG launches alu layer-free full barrier solution for multi-serve aseptic cartons
The packaging material offers the same full barrier protection as standard aseptic cartons and the same full shelf life of up to 12 months SIG, the pioneer of aseptic carton packaging without aluminium layer, announces the commercial launch of another industry-first: SIG Terra Alu-free + Full barrier for multi-serve aseptic[Read More…]
Dairy, Kiwifruit, and Apples lead NZ’s April 2025 trade surplus surge
In April 2025, New Zealand exported $7.8 billion worth of goods while importing $6.4 billion New Zealand recorded a rare and significant monthly goods trade surplus of $1.4 billion in April 2025 — only the fourth time in the country’s history that the monthly surplus has exceeded $1 billion, according[Read More…]
