Technology Archives - Page 87 of 101 - NUFFOODS Spectrum ASIA

October 23, 2023 | Company News

KPM Analytics launches system for offline product quality checks

The TheiaVu E-Series is a standalone vision inspection system that collects measurements of unique features of many types of baked goods, such as buns, rolls, English muffins, doughnuts, cookies, and more KPM…

October 23, 2023 | Company News

Taiwan’s Texture Maker unveils training platform for baking professionals

With a strong focus on quality and excellence, this online platform is designed to empower bakers to make Chewco products, such as mochi doughnuts Taiwan’s Texture Maker, a prominent player…

October 20, 2023 | Academic

Shimadzu Corporation, Ebetsu City, Hokkaido University commence joint study on MCI

This will be the first large-scale research study into factors that cause Alzheimer’s dementia (hereinafter Alzheimer’s disease) conducted in Japan by a local government, university, national research institution, and private…

October 20, 2023 | Academic

NTU Singapore and Eves Energy collaborate to produce palm oil from microalgae

The collaboration will see Eves Energy set up a facility in Indonesia in 2024 with 400,000 tanks that could produce 1.2 million metric tonnes of microalgae oil and 1.2 million…

October 20, 2023 | Company News

ADAFSA launches early warning platform ‘Jahaziya’

Jahaziya caters to risk management, business continuity, occupational health and safety standards, a rapid alert system, and an alternative national service management system The Abu Dhabi Agriculture and Food Safety…

October 19, 2023 | Australia

Australia KitKat increases use of recycled plastic for wrappers

The major step in the brand’s sustainability journey is cutting 1,200,000m2 of virgin plastic each year In an Australian first, KitKat has increased its use of recycled plastic in the production of wrappers…

October 18, 2023 | Company News

Tetra Pak and Lund University launch new research hub to develop future food

This represents the shared ambition of Tetra Pak and Lund University for bioprocessing to provide new avenues for sustainable food and materials production Tetra Pak and Lund University have announced…

October 18, 2023 | Policy and Regulatory

Rupala inaugurates ‘International conclave on fisheries governance and management measures at Mahabalipuram

The conclave aims to develop guidelines for climate-resilient fisheries management and formulate strategies for the integration of climate change into international fisheries governance Parshottam Rupala, Union Minister for Fisheries, Animal…

October 18, 2023 | Middle East

Dutch horticulture and water sectors to address food security in Saudi Arabia

The Dutch horticulture and water sectors are ready to offer smart integrated solutions and are seeking Saudi partners to achieve Saudi Arabia’s food security goals The Dutch water and horticulture…

October 17, 2023 | Food

ASEAN and CGIAR launch joint program on accelerating innovation in agri-food systems

This program aims to scale up and scale out integrated innovations in order to enhance the resilience of ASEAN’s agri-food systems to climate change The ASEAN-CGIAR Innovate for Food and…

Technology

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety