July 11, 2024 | Company News

UniPro and Choco partner to offer AI-driven order management technology

The collaboration reflects shared vision of transforming and empowering stakeholders in the food supply chain; and continues Choco’s rapid expansion in the US Choco, the leading global digital ordering platform…

July 11, 2024 | Food

NOAA Fisheries opens Oyster Breeding Centre

They aim to breed disease-resistant oysters that are resilient in the face of current and changing environmental conditions NOAA Fisheries and the U.S. Department of Agriculture’s Agricultural Research Service launched…

July 9, 2024 | Food

Guyana’s GUYIMEX to launch food production and storage facility

The initiative aims to modernise food production and storage practices by integrating advanced technologies and sustainable methods GUYIMEX International Inc., a well-respected company in Guyana’s food production industry, has announced…

July 8, 2024 | Beverages

Vietnam’s Vinamilk announces third carbon-neutral facility

Achieved 3 carbon neutral units within less than a year of announcing the action plan Vinamilk Pathways to Dairy Net Zero 2050 Vinamilk, Vietnam’s leading dairy company, announced that its Vietnam Beverage Factory has…

July 5, 2024 | Policy and Regulatory

International research team maps food policies in South Asia

The team comprised researchers from academic and government organizations from the UK, Belgium, Pakistan, Bangladesh, and India An international team of researchers, including scientists from The George Institute for Global…

July 5, 2024 | Policy and Regulatory

Canada partners with Woodstock First Nation to strengthen food security

Government to invest up to $62,124 for Woodstock First Nation under the Local Food Infrastructure Fund Lawrence MacAulay, Minister of Agriculture and Agri-Food, met with Woodstock First Nation Chief Tim…

July 4, 2024 | Beverages

Japan’s Kirin revamps flavour and packaging

In this renewal, the ingredients have been revised to improve the refreshing feeling and satisfying taste Japan’s Kirin Brewery Company, Limited (President and CEO: Hideki Horiguchi) has revamped the flavour…

July 4, 2024 | Food

Snackification and innovation transform global seafood market

This presents a significant potential for increasing the consumption of healthy and sustainably sourced seafood The Norwegian Seafood Council (NSC) research has shown that 3 out of 4 seafood consumers…

July 4, 2024 | Beverages

Danish dairy expertise drives green initiative in Bangladesh

Partners include Arla Foods, PRAN Dairy, Solidaridad Network Asia, IDRN-Bangladesh Agricultural University, SEGES Innovation, and The Danish Agriculture & Food Council Danida Green Business Partnership under the Danish Ministry of…

July 1, 2024 | Food

Multiple factors highlighted in milky fish research

Research conducted by the National Institute of Water and Atmospheric Research (NIWA) gathered data from both commercial and recreational fishers about affected snapper and their locations Fisheries New Zealand has…