Technology

Microbiota modulation with prebiotic chicory root fibre shows mood improvement

The first human intervention study using prebiotic dietary fibre oligofructose and the human milk oligosaccharide 2’fucosyllactose A new study, conducted by Jackson et al, demonstrates that the intake of the prebiotic dietary fibre oligofructose alone, or in combination with the human milk oligosaccharide 2’fucosyllactose, promotes a significant increase in Bifidobacteria[Read More…]

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Taiwan’s SEH Biotechnology revolutionises beverage industry with cutting-edge water technology

In collaboration with Aizia Technology Inc., an affiliate of SEH Biotechnology, they have jointly introduced four distinct SEH Multi-functional water types Taiwan is renowned for its advanced semiconductor technology, and it’s also a hub for the development of water technology. SEH Biotechnology Co., Ltd., based in Taiwan, stands out as the world’s only company[Read More…]

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KPM Analytics launches system for offline product quality checks

The TheiaVu E-Series is a standalone vision inspection system that collects measurements of unique features of many types of baked goods, such as buns, rolls, English muffins, doughnuts, cookies, and more KPM Analytics has introduced the new TheiaVu E-Series Offline Vision Inspection System, specifically designed for bakery applications.   The TheiaVu E-Series is a standalone vision[Read More…]

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Taiwan’s Texture Maker unveils training platform for baking professionals

With a strong focus on quality and excellence, this online platform is designed to empower bakers to make Chewco products, such as mochi doughnuts Taiwan’s Texture Maker, a prominent player in the baking industry, has unveiled an exciting solution for baking professionals – Chewco KaaS (Knowledge-As-A-Service), an advanced professional training platform[Read More…]

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Shimadzu Corporation, Ebetsu City, Hokkaido University commence joint study on MCI

This will be the first large-scale research study into factors that cause Alzheimer’s dementia (hereinafter Alzheimer’s disease) conducted in Japan by a local government, university, national research institution, and private company Shimadzu Corporation, Ebetsu City (Hokkaido), Hokkaido Information University (a member of the Electronics Development Computer College group), the National[Read More…]

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