Technology Archives - Page 21 of 114 - NUFFOODS Spectrum ASIA

November 21, 2025 | Company News

Taiwan’s ANKO showcases scalable spring roll production with automated solutions

Designed to facilitate the transition from manual to automated production, the SR-27 automates the forming of pastry sheets and the rolling process in a single streamlined unit ANKO hosted an…

November 21, 2025 | Beverages

Carlsberg’s Miniature Beer Captures a Giant Commitment to Responsible Drinking

Casper Danielsson, Director of Corporate Affairs at Carlsberg Sweden Carlsberg Sweden has scaled back the conversation around responsible drinking to an unprecedented level with what it claims is the world’s…

November 20, 2025 | Beverages

New Starbucks–Tata partnership aims to transform coffee farming across South India

Established under a strategic collaboration between Starbucks Coffee Company & Tata Starbucks, the FSP aims to empower 10,000 Indian coffee farmers by 2030 Reaffirming its long-term commitment to India and its plans…

November 20, 2025 | Company News

Nektium introduces delivery technologies for smarter botanical formulations in supplements and beyond

The combinations are selected for each botanical ingredient to deliver optimal efficacy, enhanced physicochemical properties, and more neutral sensory characteristics Nektium has launched a suite of proprietary manufacturing technologies to…

November 20, 2025 | Beverages

Thermo Fisher Scientific introduces Multi-Parameter Molecular Assay for rapid beverage quality testing

New Multiplex qPCR Assay developed in collaboration with Coca-Cola Europacific Partners delivers faster, broader detection to help protect product quality and brand reputation To support the quality of beverage products,…

November 19, 2025 | Company News

Barry Callebaut partners with NotCo AI to unlock chocolate innovation

Partnership aims to merge a century of chocolate expertise with cutting-edge AI to accelerate innovation and reinforce Barry Callebaut’s position as a trusted leader in the chocolate industry Barry Callebaut,…

November 19, 2025 | Company News

Cosaic and Ingredion partner to redefine future of ingredient innovation

This collaboration bridges the agility of a young biotech innovator with the global reach and technical depth of an established ingredient powerhouse Cosaic announced a strategic partnership with Ingredion Incorporated,…

November 19, 2025 | Food

COP30: Landmark report finds countries’ climate agrifood ambitions undermined by funding gaps

Analysis of National Adaptation Plans by FAO and UNDP reveals urgent action needed in developing countries Developing countries recognize the urgent need to adapt agrifood systems to climate change, but…

November 19, 2025 | Australia

MLA and The Gourmet Goat Lady develop Australia’s first 100% goatmeat salami

The project, funded through the MLA Donor Company (MDC), focused on developing a safe, high-quality goat salami that could meet Australia’s strict regulatory standards Meat & Livestock Australia (MLA), in…

November 18, 2025 | Company News

AKA Foods secures $17.2 Mn in seed funding to launch AI system for food innovation

New AKA Studio consolidates organisational knowledge, incorporates sensory evaluation, and applies AI assistants to guide formulation and optimisation AKA Foods Ltd. announced the completion of a 17.2 million dollar seed funding round…

Technology

India's Rigid Packaging Industry Is Entering a New Growth Phase

Jul 13, 2026 | India

Tetra Pak Launches Industrial Bioreactor for New Food Production

Jul 09, 2026 | Company News

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

Jul 08, 2026 | Packaging

Food Testing

Aggressively Arresting Food Waste

Jul 01, 2026 | Food Safety and Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

More Popular

India's Rigid Packaging Industry Is Entering a New Growth Phase

Jul 13, 2026 | India

SalMar to Acquire 70% Stake in Måsøval for NOK 3.4 Bn, Strengthening Norwegian Aquaculture Business

Jul 10, 2026 | Company News

Nexira Expands Natural Ingredients Business with Keragum Acquisition

Jul 10, 2026 | Company News

Taiwan’s ANKO showcases scalable spring roll production with automated solutions

Designed to facilitate the transition from manual to automated production, the SR-27 automates the forming of pastry sheets and the rolling process in a single streamlined unit ANKO hosted an…

Carlsberg’s Miniature Beer Captures a Giant Commitment to Responsible Drinking

Casper Danielsson, Director of Corporate Affairs at Carlsberg Sweden Carlsberg Sweden has scaled back the conversation around responsible drinking to an unprecedented level with what it claims is the world’s…

New Starbucks–Tata partnership aims to transform coffee farming across South India

Established under a strategic collaboration between Starbucks Coffee Company & Tata Starbucks, the FSP aims to empower 10,000 Indian coffee farmers by 2030 Reaffirming its long-term commitment to India and its plans…

Nektium introduces delivery technologies for smarter botanical formulations in supplements and beyond

The combinations are selected for each botanical ingredient to deliver optimal efficacy, enhanced physicochemical properties, and more neutral sensory characteristics Nektium has launched a suite of proprietary manufacturing technologies to…

Thermo Fisher Scientific introduces Multi-Parameter Molecular Assay for rapid beverage quality testing

New Multiplex qPCR Assay developed in collaboration with Coca-Cola Europacific Partners delivers faster, broader detection to help protect product quality and brand reputation To support the quality of beverage products,…

Barry Callebaut partners with NotCo AI to unlock chocolate innovation

Partnership aims to merge a century of chocolate expertise with cutting-edge AI to accelerate innovation and reinforce Barry Callebaut’s position as a trusted leader in the chocolate industry Barry Callebaut,…

Cosaic and Ingredion partner to redefine future of ingredient innovation

This collaboration bridges the agility of a young biotech innovator with the global reach and technical depth of an established ingredient powerhouse Cosaic announced a strategic partnership with Ingredion Incorporated,…

COP30: Landmark report finds countries’ climate agrifood ambitions undermined by funding gaps

Analysis of National Adaptation Plans by FAO and UNDP reveals urgent action needed in developing countries Developing countries recognize the urgent need to adapt agrifood systems to climate change, but…

MLA and The Gourmet Goat Lady develop Australia’s first 100% goatmeat salami

The project, funded through the MLA Donor Company (MDC), focused on developing a safe, high-quality goat salami that could meet Australia’s strict regulatory standards Meat & Livestock Australia (MLA), in…

AKA Foods secures $17.2 Mn in seed funding to launch AI system for food innovation

New AKA Studio consolidates organisational knowledge, incorporates sensory evaluation, and applies AI assistants to guide formulation and optimisation AKA Foods Ltd. announced the completion of a 17.2 million dollar seed funding round…

Technology

India's Rigid Packaging Industry Is Entering a New Growth Phase

Tetra Pak Launches Industrial Bioreactor for New Food Production

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

Food Testing

Aggressively Arresting Food Waste

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

More Popular

India's Rigid Packaging Industry Is Entering a New Growth Phase

SalMar to Acquire 70% Stake in Måsøval for NOK 3.4 Bn, Strengthening Norwegian Aquaculture Business

Nexira Expands Natural Ingredients Business with Keragum Acquisition

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