Brightseed and ofi announce partnership to explore health benefits in popular spices

Ingredients |  News | 13 Jan, 2022

Brightseed and ofi announce partnership to explore health benefits in popular spices Through a partnership with Brightseed, a biosciences data company and a World Econo...Read more

Edible fungus industry stimulates rural revitalization in china: Report says

Ingredients |  News | 07 Jan, 2022

A news report from China Daily on Guiyang. The success of the agricultural sector sees output and profits of Guizhou province rise substantially. As a key edible ...Read more

Research confirmed that lactoferrin present in milk activates immune cells

Ingredients |  News | 30 Dec, 2021

Morinaga Milk confirmed that lactoferrin activates plasmacytoid dendritic cells (pDCs) that play important roles in the initiation of viral immune response. This research was mainly conduct...Read more

Thai cultural department promoting Thai cuisine as "The World's Tastiest Medicine"

Ingredients |  News | 29 Dec, 2021

In tune with today's current health awareness across the globe, an increasing number of people are paying more attention to food and healthy eating. To carry this direction further, Th...Read more

farmmi drives Sales Expansion in Western Asia

Ingredients |  News | 23 Dec, 2021

Farmmi, Inc. an agriculture products supplier in China, announced the Company's subsidiary Zhejiang Farmmi Biotechnology Co., Ltd., won a repeat order for its dried Shiitake mushr...Read more

NTU's researcher invented a plant-based emulsifier to replace eggs or dairy in food

Ingredients |  News | 22 Dec, 2021

A team of scientists from NTU Singapore has developed a plant-based emulsifier that is not only rich in protein and antioxidants, but has the necessary properties to replace eggs ...Read more

Sinar Mas achieved 95 percent traceability in sustainable palm oil production

Ingredients |  News | 16 Dec, 2021

Sinar Mas Agribusiness and Food has achieved 95 percent traceability to the plantation for its entire supply chain. The company's commitment to a fully traceable supply chain...Read more

SIT & Cheng Yew Heng’s partners for optimizing the crystallization process of Rock Sugar

Ingredients |  News | 16 Dec, 2021

SIT and Cheng Yew Heng have embarked on more than 10 projects together since 2016, and A/Prof Wong has helped develop methodologies in the rock sugar production process. For instanc...Read more

IFBA to set standardized targets for sodium reduction in manufactured foods globally

Ingredients |  News | 15 Dec, 2021

Members of the International Food & Beverage Alliance (IFBA) have developed the first-ever collective commitment by the food industry to implement globally set standardized targets for ...Read more

Israel based yegoma's new microalgae adding juiciness to plant base burgers

Ingredients |  News | 09 Dec, 2021

Yemoja, Ltd., a marine ingredient start-up, announces developing a red microalgae discovery for medium-rare plant-based burgers and steaks that adds authentic "bloody" juiciness. Brand...Read more

Cargill become the first edible oils supplier to implement a best practice on iTFA

Ingredients |  News | 07 Dec, 2021

As food manufacturers seek ways to help improve consumer diets, Cargill is supporting our customers by committing to remove iTFAs from its entire global edible oils portfolio. This hel...Read more

Angel Yeast launched natural Yeast Protein

Ingredients |  News | 12 Nov, 2021

Angel Yeast Co., Ltd  a listed high-tech yeast company in China, has launched AngeoPro F80, a vegan-friendly, allergen-free, natural-origin yeast protein. An ideal solution to com...Read more

Sophie's BioNutrients together with Ingredion to produce microalgae-based cheese

Ingredients |  News | 10 Nov, 2021

Sophie's BioNutrients, a next-generation sustainable urban food production technology company, together with Ingredion Idea Labs innovation center in Singapore, collaborated ...Read more

CTMA mentioned china's tea industry at its boom

Ingredients |  News | 08 Nov, 2021

As the domestic epidemic is further well controlled, China's tea industry presents a boom in production and sales in 2021, said Wang Qing, president of China Tea Marketi...Read more

Azelis will distribute Merck’s range of products for F& B market segments

Ingredients |  News | 26 Oct, 2021

Azelis is delighted to announce its new distribution agreement with Merck’s Surface Solutions business unit. Effective 1st November 2021, Azelis will distribute Merck’...Read more

Olam together with Agri-Neo form to provide organically dried onions

Ingredients |  News | 18 Oct, 2021

Olam Food Ingredients (OFI), a global leader in natural and sustainable ingredients and solutions, is pleased to announce that its spices business is entering into a strategic partnership w...Read more

Dole Sunshine unites with EDB for transforming fruit side streams

Ingredients |  News | 18 Oct, 2021

Dole Sunshine Company (DSC) is partnering the Singapore Economic Development Board (EDB) for its new corporate venture, Dole Specialty Ingredients (DSI). This new venture will focus on sour...Read more

Calyxt to partner Asian food ingredient manufacturer to Develop Palm Oil Alternative

Ingredients |  News | 05 Oct, 2021

Calyxt, Inc., a plant-based technology platform company, announced that it has entered into a research collaboration with an undisclosed global food ingredient manufacturer based in Asia to...Read more