India Archives - Page 5 of 29 - NUFFOODS Spectrum ASIA

May 15, 2026 | Beverages

Parag Milk Foods Launches a Milk-based Protein Drink in Collaboration with Tetra Pak

Avvatar brand launches ready-to-drink protein cold coffee in a distinctive octagonal pack offering ergonomic grip, and a modern, premium feel Parag Milk Foods Ltd, under its sports nutrition brand Avvatar, has announced…

May 14, 2026 | Company News

CocoCart Brings Italian Luxury Chocolate Brand Venchi to India

CocoCart aims to introduce Indian consumers to a premium chocolate and gelato experience that combines Italian craftsmanship with experiential retail CocoCart has announced the India launch of Venchi, the iconic…

May 14, 2026 | Dietary Supplements

Health supplements have become a trusted part of daily routines for millions of consumers worldwide: Simon Pettman, IADSA

Simon Pettman, Executive Director, International Alliance Of Dietary/Food Supplement Associations (IADSA), Health supplements have become a trusted part of daily routines for millions of consumers worldwide. It is a way…

May 14, 2026 | Company News

Abbott Launches Ensure Strength Pro in India to Support Healthy Ageing

For ageing adults, the body naturally undergoes changes that can influence strength, stamina, metabolism, and immunity Abbott, the global healthcare company, announced the launch of Ensure Strength Pro, a scientifically…

May 13, 2026 | Food Safety and Testing

Vegan Food: From Ancient Ahimsa to Modern Food Science

Dr Nilesh Amritkar, MD, Envirocare Labs, Past President Association of Food Scientists & Technologists of India, Vice Chair TIC Council India. A few years ago, “vegan” was a niche word…

May 13, 2026 | India

From Ayurveda to Aisles: How Plant-Based Wellness Brands Are Winning Across D2C and Modern Retail

Gurmeet Kaur, Co-founder, Ubalance Naturals Ayurveda: A Systems Science Ayurveda was never designed as a trend. It is a systems science — a structured framework that understands the body as…

May 12, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

Prof. Sushil Kumar Singh, Assistant Professor, Department of Food Process Engineering, NIT Rourkela As spice adulteration continues to pose serious challenges to food safety, quality assurance, and consumer trust in…

May 12, 2026 | Company Result

Heritage Foods Limited Reports FY26 Revenue Growth Amid Challenging Dairy Market Conditions

The company reported revenue growth of 10 per cent year-on-year to Rs11,576 million in Q4FY26 “FY26 witnessed one of the toughest operating environments for the dairy industry in recent years,…

May 11, 2026 | Company News

Nutrify Today C-Suite Sumflex Becomes the Zero-Delegate Sumflex

Mumbai is emerging as the “Davos of the nutraceutical industry” a high-impact global hub where science, regulation, investment, pharma, ingredients, AI, formulations and international trade corridors converge Nutrify Today’s flagship…

May 8, 2026 | Beverages

TATA Starbucks Opens First Starbucks Reserve Store in Kolkata

Starbucks Reserve offers an immersive coffee experience, showcasing rare coffees and artisanal brewing in thoughtfully designed spaces inspired by each location TATA Starbucks launches its first Starbucks Reserve store in…

Technology

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Jun 25, 2026 | Beverages

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

Parag Milk Foods Launches a Milk-based Protein Drink in Collaboration with Tetra Pak

Avvatar brand launches ready-to-drink protein cold coffee in a distinctive octagonal pack offering ergonomic grip, and a modern, premium feel Parag Milk Foods Ltd, under its sports nutrition brand Avvatar, has announced…

CocoCart Brings Italian Luxury Chocolate Brand Venchi to India

CocoCart aims to introduce Indian consumers to a premium chocolate and gelato experience that combines Italian craftsmanship with experiential retail CocoCart has announced the India launch of Venchi, the iconic…

Health supplements have become a trusted part of daily routines for millions of consumers worldwide: Simon Pettman, IADSA

Simon Pettman, Executive Director, International Alliance Of Dietary/Food Supplement Associations (IADSA), Health supplements have become a trusted part of daily routines for millions of consumers worldwide. It is a way…

Abbott Launches Ensure Strength Pro in India to Support Healthy Ageing

For ageing adults, the body naturally undergoes changes that can influence strength, stamina, metabolism, and immunity Abbott, the global healthcare company, announced the launch of Ensure Strength Pro, a scientifically…

Vegan Food: From Ancient Ahimsa to Modern Food Science

Dr Nilesh Amritkar, MD, Envirocare Labs, Past President Association of Food Scientists & Technologists of India, Vice Chair TIC Council India. A few years ago, “vegan” was a niche word…

From Ayurveda to Aisles: How Plant-Based Wellness Brands Are Winning Across D2C and Modern Retail

Gurmeet Kaur, Co-founder, Ubalance Naturals Ayurveda: A Systems Science Ayurveda was never designed as a trend. It is a systems science — a structured framework that understands the body as…

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

Prof. Sushil Kumar Singh, Assistant Professor, Department of Food Process Engineering, NIT Rourkela As spice adulteration continues to pose serious challenges to food safety, quality assurance, and consumer trust in…

Heritage Foods Limited Reports FY26 Revenue Growth Amid Challenging Dairy Market Conditions

The company reported revenue growth of 10 per cent year-on-year to Rs11,576 million in Q4FY26 “FY26 witnessed one of the toughest operating environments for the dairy industry in recent years,…

Nutrify Today C-Suite Sumflex Becomes the Zero-Delegate Sumflex

Mumbai is emerging as the “Davos of the nutraceutical industry” a high-impact global hub where science, regulation, investment, pharma, ingredients, AI, formulations and international trade corridors converge Nutrify Today’s flagship…

TATA Starbucks Opens First Starbucks Reserve Store in Kolkata

Starbucks Reserve offers an immersive coffee experience, showcasing rare coffees and artisanal brewing in thoughtfully designed spaces inspired by each location TATA Starbucks launches its first Starbucks Reserve store in…

Technology

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

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