Wednesday, 21 January 2026

February 11, 2025 | Europe

Ukraine halts lettuce from Netherlands due to quarantine pest

This insect is classified as a restricted pest in Ukraine due to its potential crop threat Ukraine has halted importing a 10.37-tonne fresh lettuce from the Netherlands after discovering a…

February 10, 2025 | Company News

Ingredion invests $100 Mn in Indianapolis plant

The project is expected to be completed in the second half of 2026 Ingredion Incorporated, a leading global provider of ingredient solutions for food, beverage and industrial applications, announced investments…

February 10, 2025 | Company News

Beyond Oil expands into Sweden with 5-year distribution agreement

Strategic partnership with click Lab AB set to bring sustainable frying solutions to Swedish restaurants Beyond Oil Ltd. a food-tech innovation company dedicated to reducing health risks associated with fried…

February 10, 2025 | Australia

FSANZ releases updated food standards code for improved accessibility

This update, created based on stakeholder feedback aims to enhance accessibility to the Code A newly compiled version of the Food Standards Code has been released, bringing together all 80…

February 7, 2025 | Ingredients

Food Safety fines New Zealand Sugar Company for importing and selling sugar products contaminated with lead

In November and December 2021, the company recalled thousands of packs of sugar products because of potential low-level lead contamination New Zealand Sugar Company, trading as Chelsea Sugar, has been…

February 7, 2025 | Company News

Solina acquires US-based Sokol Custom Food Ingredients

The acquisition will enhance Solina USA’s sweet sauce capabilities, increase capacity and scale, further strengthen its resilient supply chain, and drive growth Paris-based Solina, a leader in the global food…

February 7, 2025 | Company News

JBS announces $200 Mn in US beef investments

The projects will begin construction in 2025 JBS USA, a leading global food company, announced $200 million in investments at its beef production facilities in Cactus, Texas, and Greeley, Colo.…

February 7, 2025 | Cultured Meat

Singapore’s Food Safety bill paves way for commercialisation novel food

The FSSB 2024 focuses on ‘defined foods,’ which include lab-grown meat, precision-fermented products, and insect-based foods Singapore has taken a groundbreaking step in food innovation with the introduction of the…

February 6, 2025 | Beverages

Somersby Zero launches in Germany

This is the first alcohol-free cider with no sugar and no calories, now available in Germany Somersby, the market leader in the modern cider segment, is introducing an innovative new…

February 6, 2025 | Beverages

Sweetwater Brewing launches Dive Beer

Crafted for beer enthusiasts who value simplicity and affordability, Dive Beer sets a new standard for the sub-premium beer market SweetWater Brewing Company, the largest craft brewer in the Southeast…

Technology

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

Jan 20, 2026 | Company News

Bolton opens Bolton Food Research & Innovation Center to advance innovation in seafood sector

Jan 20, 2026 | Company News

FAO sets out three-year emergency and early recovery plan for Ukraine’s agrifood sector

Jan 19, 2026 | Europe

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

RäFoods appoints Des Hague as CEO to lead next phase of growth

Jan 20, 2026 | Appointment

TAGAT Foodtech launches integrated digital ecosystem for animal protein supply chain

Jan 20, 2026 | Company News

Two Brothers Organic expands Glyphosate-Free portfolio

Jan 20, 2026 | Company News