Thursday, 25 June 2026

February 13, 2026 | Events

Vitafoods India 2026: Powering India’s Preventive Health and Wellness Future Opens 4th Edition at JWCC, Mumbai

Key focus areas include regulation, innovation, personalised nutrition, healthy ageing, women-centric nutrition, microbiome science, and sustainable nutrition India’s nutraceutical and wellness sector, already surging from robust demand and innovation, gained…

February 13, 2026 | Food Safety and Testing

Redefining Trust in Organic Foods through Independent Testing

Satyajit Hange, Co-founder of Two Brothers Organic Farms As conversations around food safety evolve in India, the focus is shifting from broad organic claims to measurable, outcome-based verification. Consumers are…

February 12, 2026 | Company News

Purely Elizabeth Launches Purely Glow Granola

Inspired by viral beauty trends, the limited-edition launch taps into pistachio’s breakout moment and the rise of glow-from-within rituals Purely Elizabeth, the beloved natural foods brand known for its nutritious…

February 12, 2026 | Food

Rising Seafood Consumption Meets Limited Eco-Label Awareness

With seafood consumption expected to rise during the Chinese New Year as celebrations take centre stage As families across Singapore and Malaysia prepare to toss yusheng and serve whole steamed…

February 11, 2026 | Company News

Namaste India launches deliciously creamy, fresh milk in Bihar, India

This strategic move is backed by a planned investment of Rs 350 crore to deliver fresh, high-quality, and deliciously creamy milk Namaste India, one of India’s fastest-growing dairy brands and…

February 11, 2026 | Australia

Australian Government Commits $6Mn to Boost WA Wine Industry

WA wines to prospective buyers, strengthening supply chain relationships, improving market access, and boosting business readiness across the sector The Australian Government has committed $6 million over four years to…

February 11, 2026 | Company News

Barry Callebaut Opens Global Innovation Centre in Singapore

As the first Callebaut GIC to feature a new integrated model, the Singapore centre represents a bold new vision for collaboration and creativity Barry Callebaut, the world’s leading manufacturer of…

February 9, 2026 | Company News

Nestlé Expands Aero Bubbles Range with New Caramel Flavour in UK and Ireland

The new variant combines smooth caramel-flavoured bubbles encased in a milk chocolate and caramel-flavoured shell Nestlé Confectionery has launched Aero Caramel flavour bubbles, the latest addition to its popular Aero…

February 9, 2026 | Australia

RCPL Strengthens Overseas Growth Strategy with Goodness Group Acquisition

The partnership further strengthens RCPL’s efforts in developing a health-based beverages portfolio Reliance Consumer Products Limited (RCPL), the FMCG arm of Reliance Industries Limited, has acquired a majority stake in…

February 9, 2026 | Company News

U.S. FDA Expands Permitted Uses of Spirulina-Based Blue Colours Following GNT’s Petition

Spirulina extract was the first natural blue colour additive approved for food use in the United States The U.S. Food and Drug Administration (FDA) has expanded the permitted uses of…

Technology

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Jun 25, 2026 | Events

Taiwan's Rice House Smart Agri Scales AI-Powered Low-Carbon Rice Production

Jun 24, 2026 | Company News

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Jun 25, 2026 | Events

Schouten Europe Acquires Bobeldijk Food Group         

Jun 24, 2026 | Company News