February 22, 2024 | Australia

Australian government approves release of QUT-developed GM banana

Food Standards Australia New Zealand (FSANZ) has also notified the Food Ministers’ Meeting (FMM) that it has approved QCAV-4 as suitable for human consumption The Australian Government has issued QUT a…

February 22, 2024 | Company News

7-Eleven launches ready-to-eat K-Flavour Hits menu

Korean flavours with a playful twist in the all-new and exclusive chart-topping treats, including 7-Select Army Stew Wrap, 7-Select Spicy Stir Fried Squid with Rice and the 7-Select Korean-Style Chicken…

February 22, 2024 | Company News

Roquette unveils new NUTRALYS pea protein range

These latest innovations present new format and formulation options, offering refined textures and high protein content for end products, such as nutritional bars, protein drinks, and plant-based meat and dairy…

February 21, 2024 | China

Agrovision signs agreement for berry farming operations in China

Agreement for 33 hectares is the first of 2000 hectares planned in the Yunnan province as the company advances the promise of premium superfruits, 52 weeks a year Agrovision, one…

February 21, 2024 | Academic

Thai Scientists transform coconut jelly bio waste into food ingredients

These additives can be upcycled for use in the food, pharmaceutical, and cosmetic industries, reducing the need for costly imported additives in Thailand Cello-gum, a groundbreaking innovation by Prof. Dr.…

February 21, 2024 | Company News

Netherlands’ WEC Lines enters refrigerated container market

The new 45ft refrigerated containers are all equipped with a state-of-the-art (electric) cooling system to maintain precise temperature control within a range from -30ºC to +30ºC Dutch shipping company WEC…

February 20, 2024 | Beverages

JDE Peet’s expands collaboration with Costa Coffee

The expanded collaboration between the two companies marks a significant development in their partnership which will serve as a key driver of future growth in Great Britain JDE Peet’s announced…

February 20, 2024 | Company News

Valio launches R&D project Food 2.0 in Finland

The Food 2.0 project has been granted EUR 10 million in funding in Business Finland’s challenge competition for leading companies Valio is launching an extensive research, development and innovation project…

February 20, 2024 | Australia

Fonterra plans to merge New Zealand and Australian brands

The integration will take effect on May 1, 2024. René Dedoncker, Fonterra Australia’s managing director, will lead the new Fonterra Oceania team Fonterra, the dairy cooperative, plans to merge its…

February 20, 2024 | Company News

Japan’s Nissui plans expansion of seafood processing units in US and EU

The company will invest a total of Y17m ($113,122) in Gorton’s Co. based in Massachusetts and Cité Marine in Kervignac, France Japanese seafood processing company Nissui has announced its plans…