Japan Archives - Page 18 of 23 - NUFFOODS Spectrum ASIA

August 27, 2020 | Dietary Supplements

Japanese health foods manufacturer releases more products

New High-Quality Dietary Supplements Available at a Lower Price Umeken, the leading health foods manufacturer based in Cerritos, California, and Osaka, Japan, continues its dedication to high-quality supplements and a natural health…

June 29, 2020 | Japan

Japan emphasises on global food production system

Aquaculture has become a key component of the global food production system UMITRON K.K. has been selected for the innovative satellite demonstration program of the Japan Aerospace Exploration Agency (JAXA)…

June 19, 2020 | Dietary Supplements

Japan explores Nichi Glucan as immune booster

Scientists recommend clinical studies in people with comorbidities, combat the pandemic A unique Beta 1,3-1,6 Glucan based Japanese health supplement, produced by black yeast, Aureobasidium Pullulans, could strategically help tackle…

May 20, 2020 | Japan

R’s KOSO launches prebiotic drink for gut health

Koso Cleanse is a century-old traditional Japanese Juice Cleanse method that has been shown to help reset the digestive system and restore microbiome health R’s KOSO, Inc. is excited to…

April 10, 2020 | Dietary Supplements

Morinaga Milk obtains FDA GRAS approval for probiotic BB536

The probiotic strain meets the highest standards of safety and regulatory compliance Morinaga Milk Industry, a leading Japanese dairy product company, has announced its proprietary probiotic Morinaga Bifidobacterium longum BB536 has received FDA GRAS…

March 31, 2020 | Japan

NEC, Kagome to improve tomato yields using AI

The new service uses NEC’s AI-enabled agricultural ICT platform, CropScope, to visualize tomato growth. Japan based NEC Corporation has announced the conclusion of a strategic partnership agreement with Kagome Co.,…

March 6, 2020 | Japan

Japan finds novel ingredient to fight cancer

Green Leafy Vegetables Contain a Compound Which can Fight Cancer Cells In a study recently published in Scientific Reports , scientists at Okayama University in Japan describe how an ingredient of cruciferous…

February 13, 2020 | Japan

Otsuka Pharma establishes health beverage subsidiary

With the aim of developing the market for health beverages in Mexico Japan based Otsuka Pharmaceutical Co., Ltd. has announced the establishment of Otsuka Nutraceutical Mexico S.A. de C.V., with…

December 5, 2019 | Company News

Takasago invests $25M in new factory in Indonesia

The Takasago Group has opened its first flavours and fragrances factory in Indonesia Takasago International Corporation, a global leading company, was established in Japan in 1920. Now Takasago has offices,…

November 8, 2019 | Company News

BGL announces the sale of Warnock Food Products to Calbee

Warnock offers a diversified product portfolio spanning the salty snack category, with a focus on better-for-you offerings including organic, vegan, gluten-free, non-GMO, kosher, whole grain, and peanut-free snacks Brown Gibbons Lang & Company (BGL) is pleased to announce the sale…

Technology

Australia’s Sustainable Tuna Movement Creates Ripples across the Pacific

Jun 22, 2026 | Australia

European Parliament Approves New Rules to Strengthen Farmers' Position and Protect Meat Labelling

Jun 19, 2026 | Europe

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

School holiday snacks: Can we make everyday treats work harder for health?

Jun 22, 2026 | Feature

Eggo Launches Eggo Zero Waffles With 0g Added Sugar, Blending Nostalgic Taste With Health-Focused Nutrition

Jun 22, 2026 | Food

Kosterina Expands Olive Oil Shots Into Mainstream Retail With Launch in Whole Foods Market and Sprouts

Jun 22, 2026 | Dietary Supplements

Japanese health foods manufacturer releases more products

New High-Quality Dietary Supplements Available at a Lower Price Umeken, the leading health foods manufacturer based in Cerritos, California, and Osaka, Japan, continues its dedication to high-quality supplements and a natural health…

Japan emphasises on global food production system

Aquaculture has become a key component of the global food production system UMITRON K.K. has been selected for the innovative satellite demonstration program of the Japan Aerospace Exploration Agency (JAXA)…

Japan explores Nichi Glucan as immune booster

Scientists recommend clinical studies in people with comorbidities, combat the pandemic A unique Beta 1,3-1,6 Glucan based Japanese health supplement, produced by black yeast, Aureobasidium Pullulans, could strategically help tackle…

R’s KOSO launches prebiotic drink for gut health

Koso Cleanse is a century-old traditional Japanese Juice Cleanse method that has been shown to help reset the digestive system and restore microbiome health R’s KOSO, Inc. is excited to…

Morinaga Milk obtains FDA GRAS approval for probiotic BB536

The probiotic strain meets the highest standards of safety and regulatory compliance Morinaga Milk Industry, a leading Japanese dairy product company, has announced its proprietary probiotic Morinaga Bifidobacterium longum BB536 has received FDA GRAS…

NEC, Kagome to improve tomato yields using AI

The new service uses NEC’s AI-enabled agricultural ICT platform, CropScope, to visualize tomato growth. Japan based NEC Corporation has announced the conclusion of a strategic partnership agreement with Kagome Co.,…

Japan finds novel ingredient to fight cancer

Green Leafy Vegetables Contain a Compound Which can Fight Cancer Cells In a study recently published in Scientific Reports , scientists at Okayama University in Japan describe how an ingredient of cruciferous…

Otsuka Pharma establishes health beverage subsidiary

With the aim of developing the market for health beverages in Mexico Japan based Otsuka Pharmaceutical Co., Ltd. has announced the establishment of Otsuka Nutraceutical Mexico S.A. de C.V., with…

Takasago invests $25M in new factory in Indonesia

The Takasago Group has opened its first flavours and fragrances factory in Indonesia Takasago International Corporation, a global leading company, was established in Japan in 1920. Now Takasago has offices,…

BGL announces the sale of Warnock Food Products to Calbee

Warnock offers a diversified product portfolio spanning the salty snack category, with a focus on better-for-you offerings including organic, vegan, gluten-free, non-GMO, kosher, whole grain, and peanut-free snacks Brown Gibbons Lang & Company (BGL) is pleased to announce the sale…

Technology

Australia’s Sustainable Tuna Movement Creates Ripples across the Pacific

European Parliament Approves New Rules to Strengthen Farmers' Position and Protect Meat Labelling

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

School holiday snacks: Can we make everyday treats work harder for health?

Eggo Launches Eggo Zero Waffles With 0g Added Sugar, Blending Nostalgic Taste With Health-Focused Nutrition

Kosterina Expands Olive Oil Shots Into Mainstream Retail With Launch in Whole Foods Market and Sprouts

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