Toby will now oversee 2,300 employees, eight manufacturing plants and a business that sources from over 700 local Australian suppliers Mondelēz International, custodians of iconic and well-loved brands including Cadbury Dairy Milk, Oreo and The Natural Confectionery Company, announced the appointment of Toby Smith as President of Japan, Australia and[Read More…]
Japan
AJINOMOTO launches HANE GYOZA PORK in Singapore
The launch of “HANE GYOZA PORK” marks a significant milestone, offering Singaporeans a taste of Japan’s culinary heritage right at their fingertips AJINOMOTO SINGAPORE. announced the launch of the frozen food “HANE GYOZA PORK”, the first made-in-Japan pork gyoza available in Singapore. Featuring a recipe formulated in Japan and crafted[Read More…]
dsm-firmenich launches innovative multivitamin solution in Japan
This advanced protection ensures that vitamins retain their potency without compromising taste or texture dsm-firmenich, innovators in nutrition, health, and beauty, together with Rohto Pharmaceuticals announced the market launch in Japan of Vision R made with the dsm-firmenich patented Sprinkle It Technology (SIT™), multi-layered micronutrient granules designed to address nutritional insufficiencies amongst seniors in support[Read More…]
Dusit Foods partners with Japanese food industry giant Green House
Green House, in collaboration with Sumitomo Corporation, will establish a new Special Purpose Vehicle (SPV) to acquire a 20 per cent stake in Epicure Catering Dusit Foods, a subsidiary of Dusit International, one of Thailand’s leading hotel and property development companies, has signed a strategic partnership agreement with Green House[Read More…]
Maypro Group receives investment from Japan’s Itochu Corporation
As part of their strategic partnership, ITOCHU acquired a 25 per cent stake in Maypro Maypro Group has announced its partnership with Japan-based ITOCHU Corporation, one of Japan’s 5 largest companies by revenue with annual sales of over $95 billion, offices in over 60 countries, and more than 200 operating companies worldwide. As part of their strategic[Read More…]
Ne’ma and JICE collaborate on food loss and waste reduction
This collaboration supports ne’ma’s goal of cutting food loss and waste by 50 per cent by 2030 The National Food Loss and Waste Initiative (ne’ma) and the Japan International Cooperation Center (JICE) have signed a Memorandum of Understanding (MOU) to strengthen their collaboration on reducing food loss and waste. The[Read More…]
Taiwan’s 1,200 metric tonnes of premium-quality rice to enter Japan
Taiwan Premium Rice focuses on quality rather than low prices and has seen remarkable success in selling its products to major restaurant chains in Japan Japan is facing its most serious rice shortage in three decades and has affected supermarkets across the country. Suppliers in Taiwan, which has maintained friendly[Read More…]
Ajinomoto and Danone partner to reduce GHG from dairy industry
Danone’s partnership with Ajinomoto Co. provides it with yet another tool to reduce emissions from dairy farming Ajinomoto Co. and Danone announced a global strategic partnership aimed at reducing multiple sources of greenhouse gas (GHG) emissions from the milk supply chain. This initiative utilises Ajinomoto Co’s solution AjiPro-L, an innovative[Read More…]
Japan’s Suntory Hakushu Distillery completes renewal
The company will introduce floor malting and yeast cultivation processes at Hakushu Distillery Japan’s Suntory Spirits announced that its Hakushu Distillery in Yamanashi Prefecture will complete the distillery renewal in September 2024. This project has been underway since last year to enhance quality craftmanship and elevate the visitor experience at Hakushu Distillery.[Read More…]
Bachan’s launches new Japanese dipping sauces
The Original Dipping Sauce and the Sweet & Spicy Dipping Sauce offer entirely new ways to enjoy dipping Bachan’s has introduced new Japanese Dipping Sauces. These sauces feature the same bold flavours and clean, authentic ingredients that you love, but they are thicker, richer, and perfect for dipping. The Original[Read More…]