Company News Archives - Page 43 of 441

February 11, 2026 | Company News

Barry Callebaut Opens Global Innovation Centre in Singapore

As the first Callebaut GIC to feature a new integrated model, the Singapore centre represents a bold new vision for collaboration and creativity Barry Callebaut, the world’s leading manufacturer of…

February 9, 2026 | Company News

Nestlé Expands Aero Bubbles Range with New Caramel Flavour in UK and Ireland

The new variant combines smooth caramel-flavoured bubbles encased in a milk chocolate and caramel-flavoured shell Nestlé Confectionery has launched Aero Caramel flavour bubbles, the latest addition to its popular Aero…

February 9, 2026 | Australia

RCPL Strengthens Overseas Growth Strategy with Goodness Group Acquisition

The partnership further strengthens RCPL’s efforts in developing a health-based beverages portfolio Reliance Consumer Products Limited (RCPL), the FMCG arm of Reliance Industries Limited, has acquired a majority stake in…

February 9, 2026 | Company News

U.S. FDA Expands Permitted Uses of Spirulina-Based Blue Colours Following GNT’s Petition

Spirulina extract was the first natural blue colour additive approved for food use in the United States The U.S. Food and Drug Administration (FDA) has expanded the permitted uses of…

February 9, 2026 | Australia

Australian Red Meat Showcases Premium Strength at Gulfood 2026 as MENA Exports Hit Record High

In 2025, Australian beef exports to the UAE reached A$316 million, while sheepmeat exports totalled A$394 million Meat & Livestock Australia (MLA), through its global brand Aussie Beef, Lamb &…

February 9, 2026 | Food

Blueberries Built for Export, Consistency and Premium Programs

Mark David, Vice President & General Manager, SEKOYA, Fall Creek Farm & Nursery As global blueberry markets become more demanding, tightening retail specifications, extending supply chains, and grappling with labour…

February 6, 2026 | Company News

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

As fertility conversations move beyond treatment rooms and into everyday life, food is emerging as one of the most meaningful places to begin For many women, the fertility journey doesn’t…

February 6, 2026 | Australia

Australia Approves Commercial Release of GM Purple Tomato

The GM Purple Tomato has been modified to produce natural purple and blue pigments known as anthocyanins in the fruit as it ripens Australia’s Office of the Gene Technology Regulator…

February 6, 2026 | Europe

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

The export market could be worth €60 billion, similar to the EU’s current exports to South Korea, positioning Europe as a global hub for advanced food biomanufacturing Alternative proteins could…

February 6, 2026 | Company News

Nestlé UK & Ireland Names New Coffee and Manufacturing Leaders

Katya Simmons has been appointed Managing Director for Coffee at Nestlé UK & Ireland Nestlé UK & Ireland has announced several appointments to its senior leadership team, naming Katya Simmons,…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

More Popular

Yakult Singapore Introduces Peach Flavour

Jun 12, 2026 | Company News

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Jun 12, 2026 | Australia

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

Jun 12, 2026 | Company News

Barry Callebaut Opens Global Innovation Centre in Singapore

As the first Callebaut GIC to feature a new integrated model, the Singapore centre represents a bold new vision for collaboration and creativity Barry Callebaut, the world’s leading manufacturer of…

Nestlé Expands Aero Bubbles Range with New Caramel Flavour in UK and Ireland

The new variant combines smooth caramel-flavoured bubbles encased in a milk chocolate and caramel-flavoured shell Nestlé Confectionery has launched Aero Caramel flavour bubbles, the latest addition to its popular Aero…

RCPL Strengthens Overseas Growth Strategy with Goodness Group Acquisition

The partnership further strengthens RCPL’s efforts in developing a health-based beverages portfolio Reliance Consumer Products Limited (RCPL), the FMCG arm of Reliance Industries Limited, has acquired a majority stake in…

U.S. FDA Expands Permitted Uses of Spirulina-Based Blue Colours Following GNT’s Petition

Spirulina extract was the first natural blue colour additive approved for food use in the United States The U.S. Food and Drug Administration (FDA) has expanded the permitted uses of…

Australian Red Meat Showcases Premium Strength at Gulfood 2026 as MENA Exports Hit Record High

In 2025, Australian beef exports to the UAE reached A$316 million, while sheepmeat exports totalled A$394 million Meat & Livestock Australia (MLA), through its global brand Aussie Beef, Lamb &…

Blueberries Built for Export, Consistency and Premium Programs

Mark David, Vice President & General Manager, SEKOYA, Fall Creek Farm & Nursery As global blueberry markets become more demanding, tightening retail specifications, extending supply chains, and grappling with labour…

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

As fertility conversations move beyond treatment rooms and into everyday life, food is emerging as one of the most meaningful places to begin For many women, the fertility journey doesn’t…

Australia Approves Commercial Release of GM Purple Tomato

The GM Purple Tomato has been modified to produce natural purple and blue pigments known as anthocyanins in the fruit as it ripens Australia’s Office of the Gene Technology Regulator…

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

The export market could be worth €60 billion, similar to the EU’s current exports to South Korea, positioning Europe as a global hub for advanced food biomanufacturing Alternative proteins could…

Nestlé UK & Ireland Names New Coffee and Manufacturing Leaders

Katya Simmons has been appointed Managing Director for Coffee at Nestlé UK & Ireland Nestlé UK & Ireland has announced several appointments to its senior leadership team, naming Katya Simmons,…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

More Popular

Yakult Singapore Introduces Peach Flavour

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

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