Thursday, 28 May 2026

olam-together-with-agri-neo-form-to-provide-organically-dried-onions

October 18, 2021 | Ingredients

Olam together with Agri-Neo form to provide organically dried onions

The partnership with food technology company Agri-Neo demonstrates OFI’s investment in enhanced food safety for both conventional and organic ingredients. Olam Food Ingredients (OFI), a global leader in natural and…
dole-sunshine-unites-with-edb-for-transforming-fruit-side-streams

October 18, 2021 | Ingredients

Dole Sunshine unites with EDB for transforming fruit side streams

This new venture will focus on sourcing and transforming fruit side streams and unutilised fruit parts by repurposing them into high-value natural products like enzymes, extracts, seed oils and fibres.…
cp-foods-wins-national-innovation-awards-2021-for-innovative-organizations

October 12, 2021 | Company News

CP Foods wins National Innovation Awards 2021 for Innovative Organizations

CP Foods wins for the company’s outstanding achievement in integrating innovations to improve operational efficiency and business competitiveness, leading to better foods for consumers worldwide. National Innovation Agency under The…
calyxt-to-partner-asian-food-ingredient-manufacturer-to-develop-palm-oil-alternative

October 5, 2021 | Ingredients

Calyxt to partner Asian food ingredient manufacturer to Develop Palm Oil Alternative

This technology platform, based on a deep understanding of plant genomes and pathways to engineer plant metabolism, accelerates development and delivers a target faster than traditional plant-based development, the company…
kerry-in-partnership-with-caf-femenino-helping-to-improve-the-lives-of-women-coffee-farmers-worldwide

October 5, 2021 | Ingredients

Kerry in partnership with Café Femenino helping to improve the lives of women coffee farmers worldwide

In celebration of World Coffee Day on 1 October, Kerry, the world’s leading taste and nutrition company, has announced that it is now working with Café Femenino In celebration of…
hong-kong-cultivates-microalgae-to-produce-plant-based-protein

September 30, 2021 | China

Hong Kong cultivates microalgae to produce plant-based protein

Scaling up microalgae production to provide novel superfood ingredient by cost-effective mass cultivation of microalgae The bioscience start-up Geb Impact Technology Company Limited, based in Hong Kong, has developed an…
first-pride-launches-plant-based-protein-range-in-singapore

September 27, 2021 | Dietary Supplements

First Pride launches plant-based protein range in Singapore

The Green Series comprises the First Pride Bites, First Pride Spicy Nuggets and First Pride Strips The First Pride team has launched its first plant-based protein range – First Pride…
techinnovation-2021-virtual-exhibition-to-showcase-sustainable-energy-food-and-healthcare-solutions

September 23, 2021 | Singapore

TechInnovation 2021 virtual exhibition to showcase Sustainable Energy, Food, and Healthcare Solutions

IPI’s flagship technology brokerage event will spotlight the latest global sustainability solutions from 28 to 30 September 2021 IPI presents TechInnovation 2021 to showcase current innovative technologies that seek to sustainably…
farmmi-to-export-shiitake-mushrooms-to-southwest-asia

September 23, 2021 | China

Farmmi to export Shiitake mushrooms to Southwest Asia

Farmmi, Inc. is an agricultural products supplier, processor and retailer of Shiitake mushrooms, Mu Er mushrooms, other edible fungi and other agricultural products. Farmmi, Inc. an agriculture products supplier in China,…
olam-highlights-further-information-for-investors-with-respect-to-demerger-ipo

September 22, 2021 | Company News

Olam highlights further information for investors with respect to demerger & IPO

Olam has published further information for investors with respect to the planned demerger and IPO of Olam Food Ingredients (“OFI”), a global leader at the forefront of food and beverage…

Technology

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

University of Bergen Study Links Cetoleic Acid Supplementation to Significant LDL Reduction

May 27, 2026 | Dietary Supplements

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

OREO and BTS Launch Limited-Edition Korean Sweet Pancake-Flavoured Cookies Globally

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Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Strait of Hormuz Disruptions Threaten Fertiliser Supplies and Global Food Production, Says FAO

May 27, 2026 | Food