Thursday, 28 May 2026

fish-oil-merchandisers-scoular-opens-fishmeal-facility-in-myanmar

March 2, 2022 | Company News

Fish oil merchandisers Scoular opens fishmeal facility in Myanmar

Facility provides just-in-time shipments to Asia feed markets Scoular, one of the largest and most diverse fishmeal and fish oil merchandisers in the world, recently opened a new fishmeal facility…
cp-foods-units-with-singha-beverages-to-promote-cp-chili-pork-bologna

February 24, 2022 | Company News

CP Foods units with Singha beverages to promote CP Chili Pork Bologna

Charoen Pokphand Foods Public Company Limited (CP Foods) and Boon Rawd Trading Company Limited, manufacturer of Singha beverages (Singha), has launched the first-ever collaboration to promote CP Chili Pork Bologna…
australia-based-eighth-day-foods-raised-1-million-in-seed-funding

February 23, 2022 | Australia

Australia based Eighth Day Foods raised $1 million, in seed funding

Eighth Day Foods is on a mission to create the world’s finest plant-based food products by enabling partners to develop and manufacture premium products that their customers not only expect…
magnum-foods-revolutionizing-snack-market-in-india-with-its-brand-munchfit

February 22, 2022 | India

Magnum Foods Revolutionizing Snack Market in India with its brand MunchFit

MunchFit snacks have a high nutritional value, loaded with protein, essential fatty acids, vitamins, and minerals like calcium, iron, zinc, potassium, and magnesium. An Indian company named Magnum Foods and…
kerry-announces-significant-strategic-biotechnology-acquisitions

February 21, 2022 | Ingredients

Kerry announces significant strategic biotechnology acquisitions

strategically compelling combination will accelerate Kerry’s innovation capabilities in enzyme engineering, fermentation and bio-process development. Kerry’s broad market reach across food and pharma markets, combined with its deep enzyme applications…
nestle-introduced-plant-based-version-of-milo-in-thailand

February 15, 2022 | Ingredients

Nestle Introduced plant-based version of Milo in Thailand

The new ready-to-drink product is based on soy combined with the unique Milo malt flavor, to provide a nutritious plant-based alternative Nestlé is shaking up the beverage market in Thailand…
shalimar-group-supports-indias-first-ever-soy-fed-label

February 15, 2022 | India

Shalimar Group supports India’s First-Ever Soy Fed’ label

The Shalimar Group supports the ‘Soy Fed’ label with its adoption in packaging material to help consumers identify high-quality protein foods Shalimar Group, a pioneer in the poultry industry, has…
bhler-ag-formally-hands-over-the-rupshi-flour-mill-to-city-group

February 11, 2022 | Ingredients

Bühler AG formally hands over the Rupshi Flour Mill to City Group

The CEO of Grains & Food business segment of Bühler AG formally hands over the Rupshi Flour Mill to City Group top management in Dhaka, Bangladesh The CEO of Grains…
dsm-together-with-novozymes-launches-hiphorius-for-sustainable-protein-production

January 31, 2022 | Ingredients

DSM together with Novozymes launches HiPhorius™ for sustainable protein production

HiPhorius™ is a complete phytase solution designed to help poultry producers achieve sustainable and profitable protein production. Its commercial release will improve the market standard for phytase technology and enable…
korea-unveils-world-map-of-red-ginseng

January 27, 2022 | Company News

Korea unveils ’World Map of Red Ginseng’

Preferring convenient eating in Asia vs. Preferring natural taste in the United States and the Middle East, the influx of young people increases due to high interest in healthy products…

Technology

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

University of Bergen Study Links Cetoleic Acid Supplementation to Significant LDL Reduction

May 27, 2026 | Dietary Supplements

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Endeavour Group Restructures Pinnacle and Premium Wine Portfolio

May 28, 2026 | Australia

Nutrify Today Expands Global Footprint with Eurasia Sumflex Debut in Tashkent

May 28, 2026 | Company News

McCain Spud Report Reveals India’s Growing Love for Fries and Late-Night Snacking

May 28, 2026 | Food