Company News Archives - Page 350 of 446

December 14, 2022 | Beverages

Kerry enters licensing agreement for rice-derived postbiotic

Kerry, a world leader in taste and nutrition, has announced a new commercial agreement with Japan-based Kameda Seika to market and distribute the company’s rice-derived postbiotic exclusively in Americas and…

December 14, 2022 | Company News

FAO welcomed an additional $150 million multi-agency contribution from the World Bank to scale up restoration of rural livelihoods in Yemen

Increased support for the joint Yemen Food Security Response and Resilience Project as acute food insecurity intensifies Since 2021, the $127 million Yemen Food Security Response and Resilience Project (FSRRP)…

December 13, 2022 | Beverages

Barry Callebaut’s multi-year expansion of its Canadian factory will total USD 100 million

The investment includes liquid and molding lines as well as enhanced dairy-free production capabilities Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, announced the next phase…

December 13, 2022 | Beverages

Vietnam Food System Transformation towards Transparency, Responsibility and Sustainability by 2030

The Ministry of Agriculture and Rural Development (MARD) hosted today the annual International Support Group 2022 plenary meeting with the theme: “Food system transformation towards transparency, responsibility and sustainability”. The…

December 12, 2022 | Beverages

CP Foods’ egg products certified TGO’s Carbon Footprint Reduction Label

Twenty-five eggs products from Charoen Pokphand Foods Public Company Limited (CP Foods) received “Carbon Footprint Reduction labelling” approved by Thailand Greenhouse Gas Management Organization (Public Organization) (TGO). Over 700 CP…

December 12, 2022 | Beverages

Kerry and the World Food Programme partner to bring milk to over 3,000 Burundian childrens

Project Amata aims to improve food security and nutrition through strengthening the milk value chain and to make safe and sustainable dairy available to communities in the Gitega province, Burundi.…

December 9, 2022 | Company News

Philadelphia Cream Cheese Expands Category Leadership with New Plant-Based Innovation

Philadelphia becomes the first mainstream brand to debut a new plant-based spread Philadelphia®, the leading cream cheese brand with 69% share of the category, is bringing its signature multi-sensorial experience to…

December 8, 2022 | Beverages

The international leading four patents of Original DHA dairy products

DHA, commonly known as brain gold, is an important component of cell membrane, rich in brain and retina, so it is very important for the brain, visual development and memory construction of…

December 7, 2022 | Academic

Kerry Initiates Community Effort to Educate Young on Food Science Careers

Kerry Flavourist Trainee gives back by teaching teens about food flavour science When Paige Simonis was in sixth grade, a speaker at a Beloit College science camp changed her life…

December 7, 2022 | Awards

CP Foods wins five awards at 12th Asian Excellence Awards 2022

The award recognized operational excellence in conjunction with good governance, social and environmental stewardship. Charoen Pokphand Foods Public Company Limited (CP Foods) received five international awards at the 12th Asian…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Jun 25, 2026 | Beverages

Kerry enters licensing agreement for rice-derived postbiotic

Kerry, a world leader in taste and nutrition, has announced a new commercial agreement with Japan-based Kameda Seika to market and distribute the company’s rice-derived postbiotic exclusively in Americas and…

FAO welcomed an additional $150 million multi-agency contribution from the World Bank to scale up restoration of rural livelihoods in Yemen

Increased support for the joint Yemen Food Security Response and Resilience Project as acute food insecurity intensifies Since 2021, the $127 million Yemen Food Security Response and Resilience Project (FSRRP)…

Barry Callebaut’s multi-year expansion of its Canadian factory will total USD 100 million

The investment includes liquid and molding lines as well as enhanced dairy-free production capabilities Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, announced the next phase…

Vietnam Food System Transformation towards Transparency, Responsibility and Sustainability by 2030

The Ministry of Agriculture and Rural Development (MARD) hosted today the annual International Support Group 2022 plenary meeting with the theme: “Food system transformation towards transparency, responsibility and sustainability”. The…

CP Foods’ egg products certified TGO’s Carbon Footprint Reduction Label

Twenty-five eggs products from Charoen Pokphand Foods Public Company Limited (CP Foods) received “Carbon Footprint Reduction labelling” approved by Thailand Greenhouse Gas Management Organization (Public Organization) (TGO). Over 700 CP…

Kerry and the World Food Programme partner to bring milk to over 3,000 Burundian childrens

Project Amata aims to improve food security and nutrition through strengthening the milk value chain and to make safe and sustainable dairy available to communities in the Gitega province, Burundi.…

Philadelphia Cream Cheese Expands Category Leadership with New Plant-Based Innovation

Philadelphia becomes the first mainstream brand to debut a new plant-based spread Philadelphia®, the leading cream cheese brand with 69% share of the category, is bringing its signature multi-sensorial experience to…

The international leading four patents of Original DHA dairy products

DHA, commonly known as brain gold, is an important component of cell membrane, rich in brain and retina, so it is very important for the brain, visual development and memory construction of…

Kerry Initiates Community Effort to Educate Young on Food Science Careers

Kerry Flavourist Trainee gives back by teaching teens about food flavour science When Paige Simonis was in sixth grade, a speaker at a Beloit College science camp changed her life…

CP Foods wins five awards at 12th Asian Excellence Awards 2022

The award recognized operational excellence in conjunction with good governance, social and environmental stewardship. Charoen Pokphand Foods Public Company Limited (CP Foods) received five international awards at the 12th Asian…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

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