Thursday, 4 June 2026

January 15, 2025 | Company News

Alfa Laval technology powers yellow pea processing plant in Sweden

The facility is designed to process 35,000 tonnes of yellow peas and approximately 5,000 tonnes of fava beans each year Alfa Laval technology will be at the centre of a…

January 15, 2025 | Company News

Pioneer Group announces collaboration with Thermo Fisher Scientific

The partnership empowers UK biotech start-ups Pioneer Group has announced a collaboration agreement with Thermo Fisher Scientific to support biotech founders on their journey towards commercialising intellectual property in the…

January 15, 2025 | Company News

Hershey announces appointments of Presidents of Confection and Salty Divisions

Andrew Archambault named President of U.S. Confection Veronica Villasenor named President of Salty Snacks The Hershey Company announced two leadership appointments. Andrew Archambault has been named President, of U.S. Confection, and Veronica Villasenor has…

January 13, 2025 | Australia

KitKat introduces Neapolitan chocolate block & bar

This new offering aims to evoke a sense of nostalgia, featuring creamy vanilla and sweet strawberry flavours KitKat has introduced a new product, KitKat Neapolitan, inspired by the classic ice…

January 13, 2025 | Company News

Logile launches cloud-based scale management solution

This advanced solution streamlines scale operations for food retailers, enabling seamless data synchronization, accurate labelling and enhanced regulatory compliance Logile, a global leader in AI-powered Connected Workforce platform and retail solutions, has…

January 13, 2025 | Company News

Circus SE to acquire FullyAI to revolutionise human-AI interaction

Circus will enhance human-AI interactions in labour-intensive industries by integrating FullyAI into its ecosystem, starting with its Physical AI food-service robot, CA-1 Germany-based Circus SE a global leader in Physical…

January 13, 2025 | Beverages

Korean tea brand OSULLOC launches in Los Angeles

This launch furthers OSULLOC’s mission to bring the natural flavours and wellness benefits of Jeju Island’s teas to U.S. consumers OSULLOC, the award-winning luxury Korean tea brand with a deep-rooted…

January 13, 2025 | Australia

Australian seafood to make impact in Chinese market

South Australian Southern Rock Lobster fisheries remain the state’s most valuable wild catch fishery with exports valued at $40 million in the year to October 2024 South Australia’s Southern Rock…

January 13, 2025 | Food

From tradition to transformation South Korea bans dog meat by 2027

To aid the transition, the government has set aside 100 billion won ($75 million) in incentives for farmers, breeders, and restaurants South Korea marked a historic milestone by deciding to…

January 10, 2025 | Company News

Pizza Hut releases annual Pizza Trends Report

The report offers a comprehensive look at how Americans continue to embrace their love for pizza Pizza Hut releases its second annual Pizza Trends Report featuring the latest research on…

Technology

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

LPU researchers develop Ayurvedic fermented formulation for PCOS management

Jun 03, 2026 | India

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

Jun 02, 2026 | Company News

Food Testing

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

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Truvia Brand Portfolio Expands with New Allulose Plus Stevia Sweetener & Monk Fruit Sweetener

Jun 04, 2026 | Company News

Nestlé and Helaina Partner to Advance Science-Based Early-Life Nutrition

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The Sweet Change Aims to Make Sugar Reduction a Mainstream Lifestyle Choice

Jun 04, 2026 | Company News