February 24, 2025 | Company News

Lufthansa launches new dishes in business class on short and medium-haul routes

The new meals were created jointly by celebrity chef Johann Lafer, Lufthansa’s culinary teams and catering partner Gate Gourmet Lufthansa is improving the travel experience of its passengers with new…

February 24, 2025 | Academic

Australia’s Western Sydney University helps students in need with fresh produce

Once harvested, the University then donates this home-grown produce to those in need At a time when the cost of living is hitting many people hard, Western Sydney University is…

February 24, 2025 | Beverages

China’s HEYTEA partners with Adyen to brew global expansion

HEYTEA taps Adyen for its unified commerce technology and global acquiring capabilities to process payments in-store and online Adyen, the global payments platform of choice for many of the world’s…

February 21, 2025 | Company News

Japan’s BASE FOOD expands into US with debut of nutritious BASE cookies

BASE Cookies are nutrient-rich, combining over ten natural ingredients like whole wheat, soy, kelp and rice bran BASE FOOD, the pioneering Japanese food-tech company, announced that it is expanding into the…

February 21, 2025 | Company News

New Zealand’s Fonterra’s Studholme site on track to produce advanced proteins

In February, large equipment for powder milling will arrive, followed by efforts to make the building’s exterior watertight in April New Zealand’s Fonterra announced in August 2024 that it will…

February 21, 2025 | Beverages

Bronco Wine acquires assets of Wine Hooligans

The acquisition includes Wine Hooligans’ Santa Rosa production facilities, which have been instrumental in the company’s winemaking operations Bronco Wine Co., a leading force in the U.S. wine industry announced the acquisition…

February 21, 2025 | Company News

Israel’s Ever After Foods and Bühler collaborate to scale cultivated meat production

Bühler and Ever After Foods will work together to bring a commercial-scale cultivated meat production system Israel’s Foodtech innovator Ever After Foods (EAF) and global food leader Bühler announced an expansive cultivated meat…

February 21, 2025 | Food

Brazilian Fish develops gene-edited tilapia

CAT scientists, together with the R&D team at Brazilian Fish, have created the first reproductive induction and in vitro fertilisation tests to generate precise genetic variations Brazilian Fish, a leading…

February 20, 2025 | Beverages

Tashi Baijiu Spirit of Tibet recognises as top white spirit

This recognition cements Tashi Baijiu’s position as a standout in the global spirits industry Tashi Baijiu “The Spirit of Tibet”, a premium artisanal white spirit using traditional Tibetan methods, has…

February 20, 2025 | Australia

Firehouse sub plans to open 165 restaurants across Australia 

This marks the entry into the Asia-Pacific region for the brand, through a development and franchise agreement between a subsidiary of the parent company, Restaurant Brands International Firehouse Subs, the iconic American…