Food

Netherlands’ Dawn Foods announces acquisition of Royal Steensma

The acquisition includes four manufacturing plants in The Netherlands, a manufacturing facility in Thailand, and continued involvement with the Food Innovation Academy (FIA) education centre in The Netherlands Global bakery manufacturer and ingredients supplier Dawn Foods announced the acquisition of Royal Steensma, a renowned family-owned bakery ingredients manufacturing company headquartered in Leeuwarden, The Netherlands. Royal Steensma has[Read More…]

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Dubai popup as top culinary destination in the world: DET

The report highlights Dubai’s culinary landscape and provides a comprehensive calendar of culinary events that showcase the city’s diverse, authentic, value-based, and experiential culinary experiences According to the recent Dubai Gastronomy Industry report released by the Dubai Department of Economy and Tourism (DET), the city is becoming increasingly popular as[Read More…]

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WHO awards 5 countries for progress in eliminating trans fats for first time

Denmark, Lithuania, Poland, Saudi Arabia, and Thailand have each demonstrated they have the best practice policy for industrially produced trans-fatty acids (iTFA) elimination in effect, supported by adequate monitoring and enforcement systems WHO has awarded its first-ever certificates validating progress in eliminating industrially produced trans fatty acids to five countries.[Read More…]

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Vietnam’s fruit and vegetable exports reach record high up by 69% in 2023

According to the Plant Protection Department, in addition to the main vegetable and fruit products currently exported to China, including sweet potatoes, dragon fruit, lychee, longan, mango, jackfruit, watermelon, banana, rambutan, passion fruit, and durian Vietnam’s export turnover in 2023 of vegetables and fruits reached a record high of $5.69[Read More…]

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FAO launches new portal for statistics on food and diet

The new FAOSTAT domain focuses on statistics from dietary data To help close data gaps and contribute to better guidance for nutrition-sensitive agrifood systems policies, the Food and Agriculture Organisation of the United Nations (FAO) has created a new domain in the FAOSTAT portal. The domain presents harmonised food and nutrient statistics from different types and[Read More…]

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