Tuesday, 31 March 2026

September 20, 2024 | Academic

Georgetown University food expert debuts white paper on UPF

The white paper provides additional data and information to help inform policymakers, public health officials, nutrition professionals A new white paper on ultra-processed foods (UPF) was published by the Georgetown University McDonough…

September 6, 2024 | Academic

Bezos Centre for Sustainable Protein opens at NSU

Backed by $30Mn from the Bezos Earth Fund, the centre aims to revolutionise sustainable protein research and commercialisation in Asia The Bezos Centre for Sustainable Protein at the National University of Singapore (NUS) was launched today,…

August 30, 2024 | Academic

Jasmine Food Corporation launches educational initiative on rice in Malaysia

Raising awareness of the importance of supporting local agriculture and making environmentally conscious food choices Jasmine Food Corporation Sdn. Bhd., a leader in Malaysia’s rice industry, is delighted to announce the launch…

August 19, 2024 | Academic

UNM Food partners with Starship Technologies to launch robot delivery service

Starship’s fleet of autonomous, on-demand robots will deliver from eight campus eateries: Blake’s Lotaburger, Draft & Table, Dion’s, Einstein’s Bros. Bagels, Mandalay Express, Starbucks, Subway, and The Drop Grubhub and Starship Technologies, in partnership…

August 8, 2024 | Academic

CytoNest launches commercial product for cell-based meat production

The product, called CytoSurge 3D fibre scaffold, has applications in cell research, biopharmaceuticals, cell therapeutics, and cultured meat and seafood development University of Georgia startup CytoNest Inc. released its first commercial…

August 1, 2024 | Academic

NTU Singapore and Bunge to craft new food flavours via fermentation

In a research collaboration agreement, Bunge will develop the new flavours by leveraging the research capabilities and technologies at NTU’s Food Science and Technology Programme (FST) NTU Singapore and Bunge, a leading global…

July 29, 2024 | Academic

University of Stirling finds Pickle Juice effective in preventing muscle cramping

The study conducted by Thomas Cannon has once again proven Pickle Juice’s effectiveness in stopping and preventing muscle cramps A groundbreaking study conducted by Thomas Cannon at the University of Stirling reveals that Pickle Juice significantly prevents muscle…

July 26, 2024 | Academic

Archer Roose and Cornell University revolutionise canned wine category

Award-winning study unveils groundbreaking solutions to key quality challenges, paving the way for future wine innovations Archer Roose, a trailblazer in the premium canned wine sector announced its collaboration with Cornell…

July 25, 2024 | Academic

La Trobe Institute to tackle Australia’s food security

LISAF will establish a $28 million ARC Industrial Transformation Research Hub for Protected Cropping (PC Hub) with funding from the Federal Government Australia based La Trobe Institute for Sustainable Agriculture and Food (LISAF) officially…

July 23, 2024 | Academic

MSU, CANR partner with African Food Security

This collaboration will bring a major aspect to our development of a world-class project on the African continent via skills transfer Michigan State University (MSU) College of Agriculture and Natural Resources…

Technology

Coca‑Cola System Aims to Strengthen Water Security in Tanzania

Mar 31, 2026 | Africa

Tetra Pak Opens Product Development Centre in Thailand to Boost APAC Innovation

Mar 27, 2026 | Company News

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

Mar 24, 2026 | Company News

Food Testing

KPM Analytics Expands NexaFlo Continuous Flow Platform for Seawater Nutrient Analysis

Mar 24, 2026 | Company News

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

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