Academic Archives - Page 10 of 11 - NUFFOODS Spectrum ASIA

June 26, 2018 | Academic

SAU signs MoU with Chinese Academy

The MoU aims to develop the agriculture sector by encouraging scientists, researchers, faculty members and students from both institutes. Guangxi Academy of Agricultural Sciences (GXAAS) China and Sindh Agriculture University…

June 21, 2018 | Academic

Wilmar-NUS joint lab to drive innovation in food-tech

Researchers at the WIL@NUS Corporate Laboratory will study how different combinations of food can alter absorption and metabolism in Asians, and ultimately prevent diseases or promote health and well-being. Asia’s…

June 13, 2018 | Academic

Researchers aim to build competitive edge of Australia’s $5 B wine industry

Launched by Federal Education and Training Minister Simon Birmingham, the centre is being backed by an A$4.46 million government grant. Aiming to build the sustainability and competitive edge of Australia’s…

December 18, 2017 | Academic

PolyU to work on food safety courses

PolyU is the first collaborator of JIFSAN to offer training courses outside the United States. The Hong Kong Polytechnic University (PolyU) has entered into a collaboration with the Joint Institute…

December 1, 2017 | Academic

Singapore starts nutrition programme for diabetes

According to the National Health Survey 2010, about 14.4 per cent of Singapore residents aged 18 to 69 have pre-diabetes. A study led by SingHealth Duke-NUS Diabetes Centre, will test…

November 16, 2017 | Academic

Ocean Spray pays $10m to study health benefits of cranberries

The research will look into the role the fruit might play in helping to combat antimicrobial resistance In order to carry out research on cranberry’s antimicrobial benefit, Ocean Spray has…

November 8, 2017 | Academic

Singapore students turn food waste into fertilizer

Food waste like egg shells, vegetable scraps and coffee grounds are blended and dumped into the factories for the worms to consume and digest. A group of students at the…

October 3, 2017 | Academic

PHL team wins award for developing agri supplement

The Japanese government recognized the project for its great potential in helping spur the development of Philippine agriculture and attaining food security. A research team from the Department of Science…

September 13, 2017 | Academic

Road Map to modernized production of lifesaving drugs, food preservation identified by Purdue University

The road map launched recently identifies key factors driving change, gaps in technology that require research solutions, industry needs, educational roles and regulatory issues impacting the field over the next…

August 28, 2017 | Academic

Temasek Poly launches two new nutrition courses

The new course on diabetes comes against the backdrop of Mr Lee’s National Day Rally speech, where he highlighted the chronic ailment as a health crisis. Two new one-day courses…

Technology

ADB Surpasses $14 Billion Food Security Commitment, Expands Food System Support

Mar 18, 2026 | Finance

Domino Launches Cx150i Direct‑to‑Box Printer with Oil-Based Ink for Accessible, Sustainable Coding

Mar 16, 2026 | Company News

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Cambodia Elevates Aquatic Foods to National Priority in New Food Systems Roadmap

Mar 18, 2026 | Food Security

Thai Union Advances End-to-end Digital Traceability across Global Seafood Supply Chain

Mar 18, 2026 | Company News

Nissin Foods to Acquire Additional Stake in NURC Philippines