UFS accounts for over 20% of Unilever’s Foods business and the Future Menus initiative has contributed to turnover reaching nearly €3 billion The Unilever Food Solutions annual Future Menus initiative helps chefs take the latest food trends from concept to creation. This year it taps into South American and Asian[Read More…]
Tag: South America
Satisfying cravings, supporting wellness, Arla Foods Ingredients’ innovative dessert solutions
Ignacio Estevez, Application Manager for South America at Arla Foods Ingredients Arla Foods Ingredients is transforming the South American dessert market with its innovative high-protein dessert toolbox. As health-conscious consumers increasingly seek indulgent yet nutritious options, this initiative aims to bridge the gap between taste and wellness. By offering solutions[Read More…]
Papaya UK’s fastest-growing fruit
Tropical fruit has become the fastest-growing segment of the UK fruit market, with demand soaring by nearly 30 per cent Brits are going crazy for exotic fruit, with papaya now being the fastest-growing fruit in the UK. Demand for this orange-coloured fruit, primarily grown in tropical regions of South America,[Read More…]
Firehouse Subs expands to Brazil
The expansion into Brazil is part of a joint venture supported by parent company Restaurant Brands International The Firehouse Subs brand announces its entry to Brazil building on its international expansion. The brand plans to open more than 500 restaurants in 10 years across the country. The first restaurant is expected to launch in[Read More…]
Minerva Foods acquires Marfrig slaughter and deboning plants in South America
The company will have the capacity to slaughter 22,336 head a day in 21 plants in the Brazilian market Minerva Foods, a leading exporter of fresh beef and its derivatives in South America, after receiving approval from Brazil’s antitrust authority (CADE), completed the acquisition of Marfrig assets in Brazil. The Company completed the acquisition[Read More…]
BLACK SKULL wins Food Ingredients South America award
WHEY GRASS FED is the first post-workout supplement that contains 19g of protein and 1g of colostrum and also has Halal and Kosher certification. The first post-workout supplement from Latin America with 19g of high biological value protein and 1g of Bovine Colostrum, BLACK SKULL’s WHEY GRASSFED was the winner at Food Ingredients South America (FiSA) in[Read More…]
The Coffee Bean & Tea Leaf expands into Maldives
The brand plans to significantly increase its franchise development pipeline through fresh franchise deals with successful, multi-unit investors The Coffee Bean & Tea Leaf, a global speciality coffee and tea house, is bringing its unique blend of handcrafted beverages and warm hospitality to the idyllic shores of the Maldives. This expansion[Read More…]
Trek One Capital completes acquisition of Alter Eco Foods
Alter Eco is a leading manufacturer of premium organic dark chocolate bars, truffles, granola and quinoa and markets its products in the U.S., Canada, Australia and New Zealand Trek One Capital announces the acquisition of Alter Eco Foods. Alter Eco is a leading manufacturer of premium organic dark chocolate bars, truffles, granola and quinoa[Read More…]
