The tool allows seafood businesses to sign up and access an online platform where they can input their supply chain data, such as greenhouse gas emissions associated with processing operations Seafish has developed the Seafood Carbon Emissions Profiling Tool to help businesses measure and reduce their product’s carbon footprint and[Read More…]
Tag: seafood
AQUA Cultured Foods partners with Ginkgo Bioworks to optimise alt-seafood
The partners will work to optimise AQUA Cultured Foods’ fermentation technology and advance the development and production of AQUA’s 100 per cent fish-free products that emulate the look, feel, and taste of fresh-caught seafood AQUA Cultured Foods, a food tech company producing alternative seafood options through the use of microbial[Read More…]
Australia Govt ergs eat local seafood this Easter
NSW seafood is also subject to stringent food safety laws which apply from the moment the catch leaves the water, right through to the point of sale Australia’s North South Wales (NSW) Government is urging NSW residents to choose local fresh seafood this Easter and not only enjoy the best[Read More…]
Nutrition expert shares top eight sustainable and affordable seafood choices
Gen Z and Millennials are much more likely than the older generations to cite preparing and cooking seafood as a lot of work and taking too much time as a barrier New findings from a YouGov Survey commissioned by the Aquaculture Stewardship Council (ASC) and the Marine Stewardship Council (MSC) reveal that 60 per cent[Read More…]
Irish shellfish producer Errigal Bay to open an oat milk facility
The company cited a decline in demand for seafood and a growing market for plant-based products as the reasons behind this decision Errigal Bay, an Irish shellfish producer, has announced plans to open an oat milk facility in Donegal County. The company cited a decline in demand for seafood and[Read More…]
UMAMI Bioworks acquires Shiok Meats
The combined entity, operating from Singapore, is set to benefit from enhanced market efficiencies, broader commercial opportunities, and expedited regulatory and market introductions for its products Agronomics has announced the acquisition of its portfolio company, Shiok Meats, by UMAMI Bioworks Pte. Ltd. The deal, structured as a share-for-share exchange, marks[Read More…]
High Liner Foods invests $5Mn in Norway’s Norcod
In exchange for the $5 million investment, High Liner Foods will receive an approximately 10 per cent share ownership in Norcod High Liner Foods Incorporated, a leading North American value-added frozen seafood company, announced it has committed to making a $5 million investment in Norcod AS (Norcod), a leader in responsible and sustainable cod aquaculture[Read More…]
BlueNalu joins NFI as first cell-cultured seafood company
BlueNalu will also serve as a founding member of NFI’s inaugural Sushi Council BlueNalu, a global leader in the development of cell-cultured seafood, announced that it has gained membership in the National Fisheries Institute (NFI), the leading trade association in the United States representing the nation’s critically important seafood industry.[Read More…]
Topian strengthens Saudi’s seafood industry with new partnership
Topian also signed an agreement with the National Aquaculture Group (NAQUA), aiming to contribute to the development of the local aquaculture sector, and further commercialise NAQUA’s seafood products across the Saudi market Topian, the NEOM Food Company working to future-proof food systems, marked the first day of the Saudi International[Read More…]
58% of Australians resolve to eat healthier in 2024
New data from OpenTable has unveiled new revelations about Aussies New Year’s Resolutions, with findings showing 38 per cent of Australians admitting to lying about breaking theirs With the New Year upon us, OpenTable has revealed brand new consumer insights that delve into Aussie’s resolutions for 2024, with more than half (58 per[Read More…]
