Solugen to build groundbreaking production facility adjacent to ADM’s Marshall, Minnesota, corn complex Solugen, and ADM announced a strategic partnership to scale a range of innovative, plant-based speciality chemicals and bio-based building block molecules in a new manufacturing facility in Marshall, Minnesota. Under the terms of the agreement, Solugen will[Read More…]
Tag: plant-based
Nestlé launches tasty and nutritious alternatives to white fish
Leveraging its strong plant-based innovation expertise and global reach, Nestlé is launching three different types of fish alternatives across geographies and brands Nestlé has announced the launch of exciting innovations – a range of plant-based alternatives to white fish. The products which include alternatives to breaded fish fillets, nuggets, and[Read More…]
Nourish Ingredients expands in Singapore as APAC Hub
Expansion to Singapore and partnership with ScaleUp Bio will accelerate precision fermentation of animal-free fats from lab to pilot scale, towards supporting the future of food security Nourish Ingredients, the revolutionary food tech company creating potent, animalic fats to make plant proteins delicious, has announced its strategic expansion to Singapore to scale[Read More…]
NTU Singapore and Eves Energy collaborate to produce palm oil from microalgae
The collaboration will see Eves Energy set up a facility in Indonesia in 2024 with 400,000 tanks that could produce 1.2 million metric tonnes of microalgae oil and 1.2 million metric tonnes of algae cake within two years An innovation to produce an alternative to palm oil for food applications,[Read More…]
Singapore launches world’s first proprietary seaweed heme ingredient for plant-based meat applications
The inventor of this ingredient, HN Novatech has recently secured $4m in funding in its Series-A bridge round Korean award-winning food-tech startup, HN Novatech launched ACOMS: the world’s first proprietary heme-based seaweed ingredient for plant-based meat applications. On the 16th of August 2023, a group of leading south-east asian investors were treated to[Read More…]
Nestlé’s new plant-based products expand access to meat alternatives
Nestlé also recently piloted ready-to-heat, shelf-stable plant-based meal kits in China that feature local recipes like Mala Xiang Guo and Curry Chicken Nestlé is expanding its portfolio of plant-based products to give consumers more options for nutritious, tasty alternatives to meat. The company recently launched a range of shelf-stable plant-based[Read More…]
TiNDLE Foods expands into new categories under one global brand
The food tech company will broaden its portfolio to include additional meat and dairy products such as sausages, milk and ice creams for consumers worldwide Singapore-based TiNDLE Foods announces an expansion into new categories, reinforcing its commitment to delivering great-tasting and high-quality foods in order to build a more sustainable[Read More…]
Earth Bound introduces vegan pre-mixed meals in Australian market
Prioritising taste, nutrition, and convenience, these meals cover every meal of the day Earth Bound offers an innovative product in the Australian market. Launching with a range of seven vegan pre-mixed meals with one simple instruction — just add water and oil to the mix and once ready, can be[Read More…]
Singapore’s Re.juve launches cold pressed almond milk range
Re.juve’s Almond Milk stands apart in its category with a remarkable 18 per cent almond content, which is up to nine times more than popular brands that offer only 2 per cent to 3.5 per cent almond content Singapore-based leading cold-pressed juice brand, Re.juve is introducing a unique range of[Read More…]
