Coperion has designed its MEGAtex series texturizing units, especially for use with the ZSK food extruder Coperion introduces the latest model in its MEGAtex cooling die series for manufacturing plant-based HMMA (High Moisture Meat Analogues). The new MEGAtex R90 texturizing unit achieves throughputs of up to 500 kg/h and is[Read More…]
Tag: plant-based
Bioriginal and POS launch sustainable omega-3 line
Bioriginal has developed a sustainable line of omega-3 fish, algal, and plant-based oils with technology from POS Biosciences Saskatoon, Canada – Bioriginal Food & Science Corp., a wholly owned subsidiary of Cooke Inc. has developed a sustainable line of omega-3 fish, algal, and plant-based oils with technology from POS Biosciences. Leveraging[Read More…]
Bezos Earth Fund announces $60Mn to establish centres for sustainable protein
This announcement builds on the Bezos Earth Fund’s $1 billion commitment to support farmers and sustainably expand food production Bezos Earth Fund Vice Chair Lauren Sánchez announced an initial $60 million commitment to establish Bezos Centres for Sustainable Protein as part of the Bezos Earth Fund’s $1 billion commitment to food transformation.[Read More…]
Primient commits $700Mn investment for plant-based future
Primient’s investment strategy is already working to drive purposeful modernisation in critical production assets and processes, ensuring the highest quality, most reliable production for decades to come Primient, a leader in plant-based food and industrial ingredient production has announced capital investment exceeding $700 million across the company’s operational footprint. Celebrated[Read More…]
Kraft Heinz launches plant-based Oscar Mayer hot dogs and sausages
The innovations mark the joint venture’s highly anticipated debut in the plant-based meat category The Kraft Heinz Not Company LLC debuted NotHotDogs and NotSausages, the first ever plant-based Oscar Mayer offerings and the first plant-based meat innovation from the joint venture between The Kraft Heinz Company (KHC) (Kraft Heinz) and[Read More…]
Wanglaoji unveils overseas brand WALOVI
Wanglaoji has entered overseas platforms such as Yamibuy, Amazon and Costco. Today, Wanglaoji’s sales network covers 150 countries and regions on five continents, including dozens of countries in Europe Wanglaoji unveiled its international overseas brand WALOVI globally at the 2024 Milan-Guangzhou Business Environment Promotion Conference and China-Italy Economic and Trade Cooperation and[Read More…]
GNT launches new range of plant-based EXBERRY concentrates
The liquid-based colours are created from edible, non-GMO fruit and vegetables and are suitable for vegan, kosher, and halal diets GNT has launched a new range of plant-based EXBERRY® concentrates that enable manufacturers to achieve clean-label brown shades in low-pH soft drinks. EXBERRY® Shade Autumn Brown and EXBERRY® Shade Golden Brown can deliver[Read More…]
137 Degrees’ products salicylic acid-free, reinforcing uncompromised quality
The government Laboratory has conducted recent tests, further confirming the absence of salicylic acid in the aforementioned products Hong Kong’s 137 Degrees, a leading provider of high-quality plant-based milk products announced the testing results confirming the absence of salicylic acid in the 137 Degrees Almond Milk Original (1 Liter) and[Read More…]
Israel’s Steakholder Foods launches industry-first 3D printed eel
Revolutionising seafood production: Steakholder Foods’ 3D printed eel – a game-changer for fish and seafood producers Israel-based Steakholder Foods, a pioneer in the 3D meat and fish printing technology and cultivated cell innovation announced the launch of the world’s first plant-based, 3D-printed eel. This breakthrough highlights Steakholder Foods’ remarkable capability[Read More…]
Nestlé launches Maggi soya chunks
Maggi Soya Chunks, a tasty, affordable, plant-based meat alternative that enables consumers in Central and West Africa to add high-quality protein to their everyday food Nestlé is actively exploring the use of plant-based ingredients to bring nutritious proteins to consumers affordably and sustainably. The company recently launched Maggi Soya Chunks, a tasty, affordable,[Read More…]
