The new partnership between Tate & Lyle and BioHarvest will focus on developing the next generation of sweeteners Tate & Lyle PLC (Tate & Lyle) and BioHarvest Sciences (BioHarvest), announced a pioneering new partnership to develop the next generation of proprietary plant-based molecules to address increasing consumer desire for affordable,[Read More…]
Tag: plant-based
2024: A landmark year for alternative protein revolution
In 2024, the alternative protein industry underwent a transformative period marked by significant innovations, market expansions, and regulatory advancements, with an overall shift toward sustainability and consumer accessibility The year 2024 marked a pivotal chapter for the alternative protein (alt-protein) industry, with breakthroughs and challenges shaping its landscape globally. From[Read More…]
brekki expands ready-to-eat oats portfolio
This new addition expands the brand’s already diverse lineup of plant-based ready-to-eat oats brekki, a ready-to-eat oats brand known for its nutritious and flavorful offerings introduced its limited batch flavour: orange ginger. This new addition expands the brand’s already diverse lineup of plant-based ready-to-eat oats, providing consumers with a delicious[Read More…]
Nature’s Bounty introduces plant-based omega-3 supplement
A vegetarian alternative to fish oil, Nature’s Bounty plant-based omega-3 goes straight to the source – algae – to support heart, joint, and skin health Nature’s Bounty, a leader in scientifically-backed vitamin and nutritional supplements, introduced its new Plant-Based Omega-3 dietary supplement. A vegetarian alternative to traditional fish oil, Nature’s Bounty[Read More…]
Starbucks launches Green Planet biodegradable, plant-based straws in Japan
The new straw is made from Green Planet, a plant-based biodegradable biopolymer Starbucks has introduced new biodegradable, plant-based straws to stores in Japan, another important action in support of the company’s environmental promise to be resource-positive and commitment to reduce waste by half by 2030. The new straw is made[Read More…]
From eco-friendly nutrition to egg replacement: How faba beans are transforming the plant-based market
Christian Philippsen, Managing Director, BENEO, Asia Pacific If you’re not part of the plant-based protein movement yet, you may soon be in the minority. It is predicted that by 2027, plant proteins will constitute 75 per cent of the alternative protein ingredient demand[1]. Products using these proteins are expected to[Read More…]
IFF launches TEXSTAR enzymatic texturising solution
New enzymatic solution promises premium textures in fermented dairy and plant-based products, eliminating the need for stabilizers. IFF announced the launch of TEXSTAR, an advanced enzymatic texturising solution poised to revolutionise the texture of both dairy and plant-based fresh fermented products. This innovative enzyme provides the necessary viscosity in fresh[Read More…]
Ingredion and Lantmännen partner to accelerate development of plant-based proteins
The agreement expands both companies’ capabilities in servicing a fast-growing and evolving alternative protein market Ingredion Incorporated, a leading global provider of ingredient solutions for food, beverage and industrial applications, and Lantmännen announce a new long-term collaboration. Lantmännen is an agricultural cooperative and Northern Europe’s leading player in agriculture, bioenergy, food and ingredients.[Read More…]
Nourish Ingredients and CABIO Biotech partner to manufacture and distribute Tastilux
Tastilux is a premium speciality ingredient derived from natural sources and produced through fermentation In a landmark cross-continental collaboration, Nourish Ingredients, a leader in speciality fats and precision fermentation, announced a Joint Commercial Agreement with CABIO Biotech, a leading Chinese biotechnology company specialising in microbial fermentation and synthetic biology-based products. Uniting Australian[Read More…]
Pureture achieves breakthrough in plant-based protein
Pureture has developed a plant-based protein that provides comparable benefits to traditional animal-based proteins like casein and whey in supporting muscle recovery and growth New York-based biotech company Pureture, a leader in the alternative protein industry, has achieved a significant breakthrough. Pureture has developed a plant-based protein that provides comparable[Read More…]
