Whitepapers/Reports Archives - Page 10 of 11

January 1, 2024 | Sustainability

Global cumulative production of fishmeal and fish oil remains down

China’s slow economic recovery impacting fishmeal and fish oil consumption Cumulative total fishmeal production during the first ten months of 2023 was down by approximately 22 per cent compared to the cumulative…

December 12, 2023 | Food

Ne’ma announces results of nationwide household survey at COP28

According to the survey, residents face challenges such as impulsive shopping habits and a lack of awareness about important information on food packaging During COP28, the UAE National Food Loss…

December 1, 2023 | Protein Alternatives

Givaudan and Berkeley unveil transformative research on redefining efficiency in alternative protein

The new white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving…

November 16, 2023 | Food

FAO Food Outlook predicts declining international trade in some basic foodstuffs

Global food import bill to hit a new record high in 2023, with a reduction in import volumes for the most vulnerable countries Production prospects across most basic foodstuffs are…

October 18, 2023 | Japan

Japan’s Ando Foundation and Nissin Food release recipes for wellbeing report

The first global study reveals a direct correlation between food and wellbeing The Ando Foundation and Nissin Food Products Co., Ltd. released the Recipes for Wellbeing Report, in cooperation with…

September 14, 2023 | Analysis

Australia’s dietary habits at risk: CSIRO

A new report shows the nation is failing when it comes to embracing a balanced diet and even shows some of the occupations most at risk The CSIRO Healthy Diet Score report, released…

August 30, 2023 | Beverages

China’s Changyu brand challenges Moët & Chandon for valuable wine brand

The Brand Finance Alcoholic Drinks 2023 report, which provides an annual evaluation of the most valuable and strongest alcoholic drink brands, has revealed that Moët & Chandon has maintained its…

August 28, 2023 | Beverages

Nestlé earns world’s most valuable food brand title

Healthy Choice is a fresh new entrant as this year’s fastest-growing food brand Hershey holds onto the title as the world’s strongest food brand, with an AAA+ rating Nestlé (brand value…

December 22, 2021 | Whitepapers/Reports

Global Vanilla Sugar Market is likely to gain Popularity: says report

The global market of vanilla sugar is likely to increase in the upcoming forecast period because of its two primary end-use industries, including food and cosmetic industry. The global market of…

March 24, 2021 | Whitepapers/Reports

Agri-food industry contributes over $717 B to Southeast Asian region

The sector also contributed a total of $95.6 billion in tax revenues across the region The Economic Impact of the Agri-Food Sector in South East Asia report has recently highlighted…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe

Global cumulative production of fishmeal and fish oil remains down

China’s slow economic recovery impacting fishmeal and fish oil consumption Cumulative total fishmeal production during the first ten months of 2023 was down by approximately 22 per cent compared to the cumulative…

Ne’ma announces results of nationwide household survey at COP28

According to the survey, residents face challenges such as impulsive shopping habits and a lack of awareness about important information on food packaging During COP28, the UAE National Food Loss…

Givaudan and Berkeley unveil transformative research on redefining efficiency in alternative protein

The new white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving…

FAO Food Outlook predicts declining international trade in some basic foodstuffs

Global food import bill to hit a new record high in 2023, with a reduction in import volumes for the most vulnerable countries Production prospects across most basic foodstuffs are…

Japan’s Ando Foundation and Nissin Food release recipes for wellbeing report

The first global study reveals a direct correlation between food and wellbeing The Ando Foundation and Nissin Food Products Co., Ltd. released the Recipes for Wellbeing Report, in cooperation with…

Australia’s dietary habits at risk: CSIRO

A new report shows the nation is failing when it comes to embracing a balanced diet and even shows some of the occupations most at risk The CSIRO Healthy Diet Score report, released…

China’s Changyu brand challenges Moët & Chandon for valuable wine brand

The Brand Finance Alcoholic Drinks 2023 report, which provides an annual evaluation of the most valuable and strongest alcoholic drink brands, has revealed that Moët & Chandon has maintained its…

Nestlé earns world’s most valuable food brand title

Healthy Choice is a fresh new entrant as this year’s fastest-growing food brand Hershey holds onto the title as the world’s strongest food brand, with an AAA+ rating Nestlé (brand value…

Global Vanilla Sugar Market is likely to gain Popularity: says report

The global market of vanilla sugar is likely to increase in the upcoming forecast period because of its two primary end-use industries, including food and cosmetic industry. The global market of…

Agri-food industry contributes over $717 B to Southeast Asian region

The sector also contributed a total of $95.6 billion in tax revenues across the region The Economic Impact of the Agri-Food Sector in South East Asia report has recently highlighted…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

How audit-led approaches are reinforcing trust in retail food safety

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Australia Approves Commercial Release of GM Purple Tomato

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

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