June 11, 2025 | Company News

Pizza Hut Indonesia partners with TUKR to implement food production waste management

Through this partnership, used cooking oil from 276 PHD outlets in Indonesia is collected and managed by TUKR to support global efforts in reducing carbon emissions and environmental pollution PT…

June 6, 2025 | Feature

Engineering better food safety

by Steve Burgess, General Manager – Europe & Africa June 7 marks World Food Safety Day, a moment of reflection and responsibility for every organisation involved in putting food on…

June 3, 2025 | Australia

Mérieux NutriSciences and AsureQuality launch Mérieux NutriSciences AQ

MNAQ is fully established and poised to become a leading provider of food testing, assurance, and sustainability solutions in both regions Mérieux NutriSciences, a global leader in food safety, quality,…

June 2, 2025 | Food Safety and Testing

Blockchain and battle for trust: How tech transforming seafood industry

Lars Moksness, Analyst on Consumer Behaviour at Norwegian Seafood Council As transparency and traceability become essential pillars of global food systems, the seafood industry is under increasing pressure to demonstrate…

May 15, 2025 | Europe

Blockchain technology offers producers opportunity to deepen consumer trust

This demand is spurring seafood producers to adopt cutting-edge blockchain technology that enables full traceability from ocean to outlet According to new research from the Norwegian Seafood Council (NSC), 89…