Plant Based Archives - Page 10 of 15 - NUFFOODS Spectrum ASIA

April 17, 2024 | Africa

Johannesburg Court says alt meat can use meaty word

South Africa’s Department of Agriculture, Land Reform and Rural Development (DALRRD) banned the use of meat-like terms on plant-based product labels The Johannesburg High Court in South Africa has made…

March 29, 2024 | Company News

Beyond Meat unveils new and expanded line of Beyond Crumbles

These new plant-based crumbles will be available in three versatile flavours, Beyond Beef Crumbles Original, Beyond Beef Crumbles Feisty, and the newest flavour, Beyond Sausage Crumbles Italian-Style Beyond Meat, a leader in plant-based…

March 22, 2024 | Company News

Coperion introduces MEGAtex cooling die series for plant-based meat

Coperion has designed its MEGAtex series texturizing units, especially for use with the ZSK food extruder Coperion introduces the latest model in its MEGAtex cooling die series for manufacturing plant-based…

March 12, 2024 | Company News

Primient commits $700Mn investment for plant-based future

Primient’s investment strategy is already working to drive purposeful modernisation in critical production assets and processes, ensuring the highest quality, most reliable production for decades to come Primient, a leader…

March 8, 2024 | Company News

Kraft Heinz launches plant-based Oscar Mayer hot dogs and sausages

The innovations mark the joint venture’s highly anticipated debut in the plant-based meat category The Kraft Heinz Not Company LLC debuted NotHotDogs and NotSausages, the first ever plant-based Oscar Mayer…

February 29, 2024 | Company News

Vegan Food acquires German Tofutown

The latest acquisition is Vegan Food Group’s first since it was rebranded as a new development out of its initial company, VFC Foods Vegan Food Group has agreed to acquire Tofutown,…

February 27, 2024 | Company News

GNT launches new range of plant-based EXBERRY concentrates

The liquid-based colours are created from edible, non-GMO fruit and vegetables and are suitable for vegan, kosher, and halal diets GNT has launched a new range of plant-based EXBERRY® concentrates that…

February 22, 2024 | Company News

Roquette unveils new NUTRALYS pea protein range

These latest innovations present new format and formulation options, offering refined textures and high protein content for end products, such as nutritional bars, protein drinks, and plant-based meat and dairy…

January 18, 2024 | China

137 Degrees’ products salicylic acid-free, reinforcing uncompromised quality

The government Laboratory has conducted recent tests, further confirming the absence of salicylic acid in the aforementioned products Hong Kong’s 137 Degrees, a leading provider of high-quality plant-based milk products…

January 10, 2024 | Company News

Upfield launches first plastic-free, recyclable tub for plant butters and spreads

For Upfield, the introduction of the plastic-free paper tub is a critical step towards meeting its ambition to reduce plastic across its portfolio by 80% by 2030 Upfield, a global…

Technology

Barry Callebaut Opens Global Innovation Centre in Singapore

Feb 11, 2026 | Company News

Blueberries Built for Export, Consistency and Premium Programs

Feb 09, 2026 | Food

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety