Friday, 12 June 2026

August 30, 2024 | Europe

UK invests £15Mn to commercialise alternative proteins

The new centre, hosted by the University of Leeds and co-led with the James Hutton Institute, the University of Sheffield, and Imperial College London The UK government is investing £15 million in an innovation hub to accelerate…

August 9, 2024 | China

L Catterton invests in China’s plant-based drinks brand Viee

Partnership leveraging L Catterton’s operating know-how will help entrench Viee’s leading position in Sichuan and Chongqing and facilitate expansion in nearby provinces L Catterton, a leading global consumer-focused investment firm, announced that it has made a…

July 22, 2024 | Beverages

Refresco acquires Frías Spanish manufacturer of plant-based drinks

Frías produces private-label plant-based drinks, including almond, rice, hazelnut, and soy drinks, for key Spanish retailers and beyond Refresco, the global independent beverage solutions provider for retailers and global, national,…

July 19, 2024 | Company News

Big Idea Ventures introduces plant-based shrimp startup

Bayou Best has been launched to commercialise a portfolio of proven intellectual property that supports a truly sustainable, animal-free solution to the seafood industry Big Idea Ventures (BIV), a global…

July 5, 2024 | Company News

Bunge introduces Beleaf PlantBetter

Bunge’s plant-based butter alternative offers exceptional sensory qualities, easy processing and significant cost savings Bunge, a global leader in agribusiness, food and ingredients announced the launch of Beleaf PlantBetter in North America.…

July 5, 2024 | Company News

Japan’s NH Foods introduces plant-based tuna sashimi

NH Foods aimed to provide a more sustainable option for tuna, a highly popular product in the Japanese fish market NH Foods, an Osaka-based food processing company, has introduced a…

June 27, 2024 | Company News

Revyve debuts egg replacer ingredient for plant-based burgers

The FoodTech company is on a mission to clean burger labels with an upcycled ingredient FoodTech company Revyve has cracked the code to remove animal-derived texturisers and additives from burgers and impart a…

June 21, 2024 | Company News

Beyond Meat expands Beyond IV product line with debut of new sausage

Now made with avocado oil, the new Beyond Sausage has just 2g of saturated fat per link and 17g of protein per link Beyond Meat announced the expansion of its…

June 18, 2024 | Company News

Plant-based meat company Tender closes $11Mn series A funding

Its latest partnership with Clover Food Lab brought Tender products to all Clover locations in May 2024 Tender Food Inc., a food technology startup based in Somerville, Massachusetts, has successfully…

June 11, 2024 | Company News

Planted introduces Swiss plant-based meat in UAE

The company seeks collaborations with a variety of food service entities in the UAE Planted, Europe’s fastest-growing alternative protein startup has officially launched in the UAE and Middle East foodservice…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

More Popular

Yakult Singapore Introduces Peach Flavour

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Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Jun 12, 2026 | Australia

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

Jun 12, 2026 | Company News