Policy and Regulatory

India’s spice exports to reach $10Bn by 2030

The 14th World Spice Congress commences in Navi Mumbai The mega spice event, that is the 14th World Spice Congress commenced in Navi Mumbai. Amardeep Singh Bhatia, Additional Secretary, Dept. of Commerce, Government of India, during his inaugural address for the 14th edition of the World Spice Congress, stated that India’s spice export, which is currently $4 billion,[Read More…]

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Women entrepreneurs in Odisha India boost student nutrition with millet meals

This initiative broadens their nutritional choices beyond traditional rice, pulses, soybean, and egg-based meals Over 3,600 students enrolled in 55 government-run schools in the Koraput district of Odisha are now enjoying more nutritious mid-day meals featuring finger millet-based meals upma (porridge), khichdi (millet and lentils) and sweet dishes, designed to boost nutritional intake thanks[Read More…]

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SFA recalls organic wheat-free quick oats from Finland due to false claims

The Singapore Food Agency (SFA) has directed Little Farms to recall a Finland-made product as a precautionary measure Honest to Goodness Organic Wheat Free Quick Oats are being recalled due to undeclared allergen gluten, despite the packaging claiming it is gluten-free. The Singapore Food Agency (SFA) has directed Little Farms[Read More…]

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Science-driven policy change to restore healthy fish stocks in Myanmar

These newly enacted policies to protect the aquatic habitats of Hilsa will not only help revive ecosystems but will also ensure sustainable livelihoods and nutrition for the millions of fishers, related workers In Myanmar, the Hilsa shad is a critical fish for local livelihoods, nutrition, and ecosystems. However, Hilsa stocks[Read More…]

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