Monday, 8 June 2026

danone-waters-brands-pledge-to-accelerate-the-journey-towards-carbon-neutrality

December 19, 2019 | Company News

Danone Waters brands pledge to accelerate the journey towards carbon neutrality

Four Danone brands have committed to reaching net-zero carbon emission in the coming years: Evian in 2020; Lanjarón and Volvic by 2025 and Font Vella by 2030. As a global…
high-quality-diet-at-midlife-reduces-risk-of-cognitive-impairment-at-older-age

November 10, 2019 | Nutrition

High quality diet at midlife reduces risk of cognitive impairment at older age

A simple guide to a healthy diet is to fill half our plate with fruit and vegetables, a quarter with whole grains such as brown rice and wholemeal bread, and…
singapore-nutritionists-collaborate-to-study-sarcopenia-management-in-elderly

October 31, 2019 | Nutrition

Singapore nutritionists collaborate to study sarcopenia management in elderly

SHIELD (Strengthening Health In Elderly Through Nutrition) study by CGH, Abbott and SPH evaluates the effects of nutritional intervention on muscle health outcomes in the aged population Changi General Hospital…
ew-nutrition-opens-new-production-plant-in-china

October 28, 2019 | China

EW Nutrition opens new production plant in China

The new facility in Haimen will produce the three leading product lines in the company’s portfolio German-based company EW Nutrition has officially opened its new production plant in China. The new…
nestle-wins-two-awards-at-the-14th-china-nutrition-science-congress

September 23, 2019 | China

Nestle Wins Two Awards at the 14th China Nutrition Science Congress

Displays nutrition innovation and scientific research achievements aiming to address the high malnutrition rate and high obesity rate in school-age children globally Nestle actively participated in the “14th China Nutrition Science…
indian-consumers-keen-on-healthier-diet-but-without-compromising-on-taste

September 5, 2019 | India

Indian consumers keen on healthier diet but without compromising on taste

The 12th FICCI Food World 2019 launched in Mumbai reported ‘Healthier Product Reformulation in India’, a survey to understand industry efforts and consumer behaviors on improved nutrition through reformulation A…
nut-molecule-improves-inflammatory-and-metabolic-profile-of-fat-cells

August 28, 2019 | Nutrition

Nut molecule improves inflammatory and metabolic profile of fat cells

Results suggest that nut miRs improve metabolic profile of fat cells and reveal a novel anti-inflammatory function of plant foods (including nuts) as promising therapeutics to treat low-grade inflammation A…
study-shows-benefits-of-tomato-nutrient-complex-for-blood-pressure

August 27, 2019 | Nutrition

Study shows benefits of tomato nutrient complex for blood pressure

The findings indicate that tomato nutrient complex has beneficial outcomes on systolic blood pressure while lycopene alone does not drive the same effect Lycored’s tomato nutrient complex has been shown…
blue-diamond-growers-applauds-announced-trade-deal-with-japan

August 27, 2019 | Japan

Blue Diamond Growers applauds announced trade deal with Japan

This agreement recognizes and further solidifies the important partnership between both countries Blue Diamond Growers, a nonprofit grower-owned cooperative, applauds the trade agreement announced by the United States and Japan. This agreement recognizes…
yili-to-boost-global-health-industry-development

August 13, 2019 | China

Yili to boost global health industry development

The establishment of the alliance has been widely echoed by Yili’s global partners China’s dairy giant Inner Mongolia Yili Industrial Group has teamed up with 20-odd partners in setting up the…

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Food Testing

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