News Archives - Page 10 of 17 - NUFFOODS Spectrum ASIA

June 4, 2021 | News

Chr. Hansen launches global online platform on probiotics

A new initiative from Chr. Hansen, the world’s most sustainable biotech company, sets out to demystify and provide information about probiotics to healthcare professionals and B2B customers on a global…

June 3, 2021 | Ingredients

Cargill invests $200 M for new palm oil refinery in Indonesia

With the new refinery, Cargill will be able to meet customers’ evolving expectations around sustainability and transparency by guaranteeing traceability to plantation and improved product quality standards. Cargill is building…

June 3, 2021 | Company News

Sophie to tie up with Taiwan’s food company for plant-based offerings

Hsin Tung Yang’s first meat-free rice dumpling made in partnership with Sophie’s Bionutrients Sophie’s Bionutrients, a next-generation sustainable urban food production technology company, has tied up with established Taiwanese food…

June 2, 2021 | Australia

BioMar Australia to host factory tour for Ulverstone West Rotary Club

The aim of these tours is to educate the community not only the production of fish feed, but on the aquaculture industry and BioMar. BioMar Australia welcomed the Ulverstone West Rotary Club…

June 1, 2021 | News

Kerry to help Niger communities for improved nutrition and farm productivity

Kerry in partnership with Concern Worldwide focuses on improving food and nutrition for niger communities Kerry, the world’s leading taste and nutrition company, and Concern Worldwide, the Irish humanitarian organisation,…

June 1, 2021 | India

Tata digital to acquire majority stake in BigBasket in India

Current acquisition will create a large consumer digital ecosystem in the online Food & Grocery segment Tata Digital Limited, a 100% subsidiary of Tata Sons Private Limited has acquired a…

May 31, 2021 | China

US based food brand teams up with KFC China for new plant-based burger

Beyond Meat is proud to partner with KFC China to help support the brand’s commitment to offering its customers more diverse and sustainable protein options. Beyond Meat, a leader in…

May 31, 2021 | China

Fami soymilk expands product line in China and Japan

Fami soymilk of Vinasoy continues to expand its presence strongly in various supermarkets of China and Japan Fami soymilk product line of Vietnam Soymilk Company Vinasoy is officially launched in China and Japan’s supermarkets.…

May 28, 2021 | News

Thailand’s’ restaurant groups to commit use of cage-free eggs across its chain

Minor Food Group praise for committing to use only cage-free eggs and egg ingredients in all of its restaurants worldwide. Minor Food Group, one of Asia’s largest restaurant groups with over 2,200…

May 28, 2021 | Ingredients

Unilever connects with Enough for sustainable plant-based mycoprotein

Plant-based mycoprotein ABUNDA is made from fungi which are highly nutritious, and have a meat-like texture, fit with The Vegetarian Butcher Unilever moves plant-based meat portfolio forward with ENOUGH Food…

Technology

Australia’s Food Industry Eyes Upcycling as the Next Big Sustainability Opportunity

May 22, 2026 | Australia

Green Gorilla Launches Eco-Conscious Platform for Premium Japanese Fruits

May 21, 2026 | Company News

Yagy Secures 18 Enterprise Contracts with Revenue Potential of Rs 100–150 Crore

May 21, 2026 | India

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

mooMark signs strategic MoU with Japan’s Akiba Farm Holdings to Launch Premium Gelato Initiative

May 22, 2026 | Company News

KFC's KPRO Tops 300 Locations in China

May 22, 2026 | China

ARKAY Launches New 200 ml Mocktail Tetra Pack Collection

May 22, 2026 | Beverages