Mengniu responds to China’s dual carbon goals and promotes the entire industry chain toward carbon neutrality. Dairy giant China Mengniu Dairy is prioritizing the protection of biodiversity in its sustainable development strategy and exploring ways of harmonious coexistence between humans and nature, its senior executive said. Lu Minfang, CEO of[Read More…]
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Japan’s Next Meats launched newest version of plant-based barbecue meats
“Next Yakiniku” series, just announced the launch of their newest version of the Short-Rib style product: the Next Yakiniku Short-Rib 2.0. Next Meats Co. Ltd, a Tokyo-based food-tech venture known for developing the world’s first plant-based barbecue meats, the “Next Yakiniku” series, just announced the launch of their newest version of[Read More…]
Calyxt’s new strategic initiative to Provide Sustainable, Plant-Based Biology Solutions
As a part of this initiative calyxt Entered into a research collaboration with a leading global food ingredient manufacturer based in Asia to develop an improved soybean capable of producing an oil as a sustainable commercial alternative to palm oil. Calyxt, Inc. a plant-based synthetic biotechnology company, today announced the launch[Read More…]
Calyxt to partner Asian food ingredient manufacturer to Develop Palm Oil Alternative
This technology platform, based on a deep understanding of plant genomes and pathways to engineer plant metabolism, accelerates development and delivers a target faster than traditional plant-based development, the company said. Calyxt, Inc., a plant-based technology platform company, announced that it has entered into a research collaboration with an undisclosed[Read More…]
Unilever’s china site named world’s most advanced ice cream factory
TaiCang facility in China has now joined the list of ‘Advanced Fourth Industrial Revolution Lighthouses’. Since 2018, the World Economic Forum has been recognising companies that incorporate Fourth Industrial Revolution (4IR) technologies into their manufacturing and supply chain operations, effectively creating a network of the world’s most advanced factories. These[Read More…]
DuPont steps forward to increase global access to clean water
DuPont announced that it has joined the Water Resilience Coalition and signed the CEO Water Mandate DuPont announced that it has joined the Water Resilience Coalition and signed the CEO Water Mandate as part of its goal to increase global access to clean water. Through these actions the company is strengthening its commitment to[Read More…]
Australia based Huon Aquaculture has taken Champion Seafood Trophy
Huon Salmon – rated best seafood at the 2021 Royal Tasmanian Fine Food Awards Huon Aquaculture has taken out the Champion Seafood Trophy at the 2021 Royal Tasmanian Fine Food Awards, with five products awarded Gold and a further four products gaining a Silver award. With a score of 99/100,[Read More…]
Yili’s interim results set another new high for the Asian dairy industry
Yili exceeds market expectations with double-digit growth in revenue and net profit in H1 FY2021. Yili exceeds market expectations with double-digit growth in revenue and net profit in H1 FY2021. Yili’s strong financial performance reflects efforts at innovation and improvement of products, distribution channels, and global network. Yili – Asia’s[Read More…]
CP Foods stepped forwards on low-carbon product development
The company strives to be more environmentally friendly at all stages from farm to fork Charoen Pokphand Foods Public Company Limited (CP Foods) has stepped forwards on low-carbon product development with 790 items certified carbon footprint label which helped to reduce greenhouse gas emissions by 1.418 million tons of carbon[Read More…]
Yemoja, MIGAL Institute’s research initiative on algae-sourced compounds to help treat IBD
Select beneficial algae will be developed into functional foods as well as nutraceutical and pharmaceutical applications Microalgae cultivation start-up Yemoja is joining the MIGAL Galilee Research Institute to spearhead an extensive, four-year research initiative to identify algae-sourced compounds with the potential to help manage inflammation and Inflammatory Bowel Disease (IBD).[Read More…]
