Japan Archives - Page 4 of 23 - NUFFOODS Spectrum ASIA

May 29, 2025 | Company News

Japan’s Kewpie starts production of condiments at second US production base

The new plant aims to meet growing demand for Kewpie’s signature mayonnaise and dressings across the Americas Japan-based food giant Kewpie Corporation has officially commenced operations at its new state-of-the-art…

May 23, 2025 | Food

From Japan to Singapore: Story behind STEAK SUDAKU’s fast-casual wagyu revolution

Takaoki Nishino, CEO of STEAK SUDAKU Singapore’s dynamic and diverse food scene has welcomed an exciting new addition — STEAK SUDAKU, a fast-casual concept redefining wagyu dining by offering premium…

May 12, 2025 | Beverages

SUGIDAMA debuts Suntory Premium Malts draft beer across Hong Kong

The set aims to highlight the harmony between expertly brewed beer and refined izakaya cuisine, reinforcing SUGIDAMA’s commitment to quality and authenticity Japanese sushi izakaya chain SUGIDAMA announced the debut…

May 9, 2025 | Company News

Kawasaki develops sustainable aquaculture system aimed at strengthening food security

These advantages should enable fish farmers to provide safe and secure marine food to consumers Kawasaki Heavy Industries, Ltd. announced that it is developing a sustainable aquaculture system that contributes…

April 29, 2025 | Australia

Australian traders ‘ visit strengthens trusted trading partnership

Japan is Australia’s ninth largest market for wine by value, importing 11.3 million litres for a total value of $45 million, and the third largest market for Australian agriculture While…

April 21, 2025 | Company News

Suntory establishes Water Scape to support secure water supplies

The company will begin operations this month Suntory Holdings today announced the establishment of a new company, Water Scape Ltd., to support businesses and local communities in securing water supplies…

March 26, 2025 | Company News

Ajinomoto launches Flowering Ice Cream in Singapore

They are launching their first and only food truck concept, Atlr.72 Ajinomoto, a leading Japanese multinational food and biotechnology corporation, is promoting a new food lifestyle that is both healthful…

March 25, 2025 | Company News

Japan’s Maruha Nichiro announces rebranding to Umios Corp from 2026

As part of its strategic roadmap to 2035, the company plans to establish a consumer-driven value cycle and integrate sustainability into its business model Japanese seafood company Maruha Nichiro has…

March 18, 2025 | Beverages

Global beverage experts explore Japan’s sake, honkaku shochu, and awamori culture

This exclusive program offers first-hand experience of Japan’s traditional brewing and distilling techniques The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from…

March 4, 2025 | Company News

ADM and Asahi Group sign distribution agreement for postbiotic designed to support stress

Backed by eight human clinical trials and capable of targeting stress, mood, and sleep support, the introduction of the postbiotic to ADM’s portfolio comes as products targeting mood/relaxation support ADM, a…

Technology

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

ADB, ETG Partner to Strengthen Sustainable Coffee and Cashew Supply Chains in India and Viet Nam

Jun 05, 2026 | Finance

Can Cocoa-Free Innovation Transform the Future of Chocolate?

Jun 05, 2026 | Food

Food Testing

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

More Popular

Daily Punch Launches Premium Dry Fruits Range

Jun 05, 2026 | Company News

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

Exotic Food Expands Global Reach of Thai Sauces and Condiments Across 80 Countries

Jun 05, 2026 | Company News

Japan’s Kewpie starts production of condiments at second US production base

The new plant aims to meet growing demand for Kewpie’s signature mayonnaise and dressings across the Americas Japan-based food giant Kewpie Corporation has officially commenced operations at its new state-of-the-art…

From Japan to Singapore: Story behind STEAK SUDAKU’s fast-casual wagyu revolution

Takaoki Nishino, CEO of STEAK SUDAKU Singapore’s dynamic and diverse food scene has welcomed an exciting new addition — STEAK SUDAKU, a fast-casual concept redefining wagyu dining by offering premium…

SUGIDAMA debuts Suntory Premium Malts draft beer across Hong Kong

The set aims to highlight the harmony between expertly brewed beer and refined izakaya cuisine, reinforcing SUGIDAMA’s commitment to quality and authenticity Japanese sushi izakaya chain SUGIDAMA announced the debut…

Kawasaki develops sustainable aquaculture system aimed at strengthening food security

These advantages should enable fish farmers to provide safe and secure marine food to consumers Kawasaki Heavy Industries, Ltd. announced that it is developing a sustainable aquaculture system that contributes…

Australian traders ‘ visit strengthens trusted trading partnership

Japan is Australia’s ninth largest market for wine by value, importing 11.3 million litres for a total value of $45 million, and the third largest market for Australian agriculture While…

Suntory establishes Water Scape to support secure water supplies

The company will begin operations this month Suntory Holdings today announced the establishment of a new company, Water Scape Ltd., to support businesses and local communities in securing water supplies…

Ajinomoto launches Flowering Ice Cream in Singapore

They are launching their first and only food truck concept, Atlr.72 Ajinomoto, a leading Japanese multinational food and biotechnology corporation, is promoting a new food lifestyle that is both healthful…

Japan’s Maruha Nichiro announces rebranding to Umios Corp from 2026

As part of its strategic roadmap to 2035, the company plans to establish a consumer-driven value cycle and integrate sustainability into its business model Japanese seafood company Maruha Nichiro has…

Global beverage experts explore Japan’s sake, honkaku shochu, and awamori culture

This exclusive program offers first-hand experience of Japan’s traditional brewing and distilling techniques The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from…

ADM and Asahi Group sign distribution agreement for postbiotic designed to support stress

Backed by eight human clinical trials and capable of targeting stress, mood, and sleep support, the introduction of the postbiotic to ADM’s portfolio comes as products targeting mood/relaxation support ADM, a…

Technology

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

ADB, ETG Partner to Strengthen Sustainable Coffee and Cashew Supply Chains in India and Viet Nam

Can Cocoa-Free Innovation Transform the Future of Chocolate?

Food Testing

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

More Popular

Daily Punch Launches Premium Dry Fruits Range

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Exotic Food Expands Global Reach of Thai Sauces and Condiments Across 80 Countries

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