Events Archives - Page 6 of 18 - NUFFOODS Spectrum ASIA

December 6, 2024 | Awards

dsm-firmenich unveils winners of pioneering grant to advance gut health across Asia-Pacific

The Nutrition Research Grant was established to further nutrition research in the Asia-Pacific region by providing funding support for research conducted in Asia-Pacific dsm-firmenich, innovators in nutrition, health, and beauty,…

December 5, 2024 | Awards

Japan’s sake brewing adds to UNESCO Cultural Heritage list

This marks Japan’s 23rd entry on the Intangible Cultural Heritage list and the first since 2022 An intergovernmental committee of UNESCO has decided to register traditional Japanese sake brewing as…

December 5, 2024 | Awards

Thailand’s Tom Yum Kung soup earns UNESCO spotlight

Tom Yum Kung delivers a symphony of flavours—sweet, sour, savoury, spicy, creamy, and slightly bitter Thailand’s beloved sour and spicy soup, tom yum kung, has been officially added to UNESCO’s…

November 21, 2024 | Australia

TNA’s industrial XR solution makes Industry 5.0 reality for food manufacturers

tna intelli-assistTM delivers 95% planning accuracy and reduces reworks down to zero As part of its drive to continue to bring innovative technology solutions to the food industry, TNA Solutions has…

October 28, 2024 | Beverages

From luxury to everyday treat: evolution and expansion of India’s ice cream market

The industry is projected to grow at a compound annual growth rate (CAGR) of around 15.16 per cent from 2023 to 2028, potentially reaching Rs 30,000 crore (approximately $3.6 billion)…

October 23, 2024 | Company News

IFF unveils food and beverage innovations at Gulfood Manufacturing 2024

These innovations highlight IFF’s technical expertise and creativity in helping manufacturers create products with sensory appeal and functional health benefits, while also reducing costs IFF is set to unveil a…

October 8, 2024 | Company News

Singapore International Agri-Food Week 2024 to return in November

Themed ‘Scaling Innovation in Asia’s Agri-Food Systems’, SIAW 2024 comprises four constituent events: the Roundtable on Novel Food Regulations, the Asia-Pacific Agri-Food Innovation Summit, the Agri-Food Tech Expo Asia, and the Global…

September 27, 2024 | Awards

Oman’s Mazoon Dairy receives FSSC 22000 V6 certification

The FSSC 22000 V6 certification is a globally recognised food safety management system issued by the Foundation for Food Safety Certification Mazoon Dairy, Oman’s top dairy producer, has announced that…

September 25, 2024 | Company News

NVPC, ABR Holdings and SaladStop! organises GwP programme

More than 25 companies took part in the Grow with Purpose (GwP) programme to integrate Corporate Purpose into their strategy and business operations The inaugural Grow with Purpose (GwP) programme, organised by…

September 13, 2024 | Company News

Biomass Fermentation chosen central focus of MISTA’s second annual Growth Hack

Unique collaboration brings together 14 food-tech start-ups and 8 leading global food companies to innovate and co-create for the future of food MISTA, the world’s leading food innovation platform, and…

Technology

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

Jul 08, 2026 | Packaging

CSIRO launches Thailand-Australia Venture Exchange Program to Accelerate Agrifood Innovation

Jul 08, 2026 | Australia

Duniform Shifts to Single-Material Packaging to Improve Recyclability

Jul 07, 2026 | Company News

Food Testing

Aggressively Arresting Food Waste

Jul 01, 2026 | Food Safety and Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

More Popular

Swire Coca-Cola and Subway Strengthen Foodservice Collaboration in Hong Kong and Macau

Jul 08, 2026 | Beverages

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

Jul 08, 2026 | Packaging

Varun Beverages to Acquire DFIL Kenya's Dairy Beverages, Juice and Bottled Water Business

Jul 08, 2026 | Africa

dsm-firmenich unveils winners of pioneering grant to advance gut health across Asia-Pacific

The Nutrition Research Grant was established to further nutrition research in the Asia-Pacific region by providing funding support for research conducted in Asia-Pacific dsm-firmenich, innovators in nutrition, health, and beauty,…

Japan’s sake brewing adds to UNESCO Cultural Heritage list

This marks Japan’s 23rd entry on the Intangible Cultural Heritage list and the first since 2022 An intergovernmental committee of UNESCO has decided to register traditional Japanese sake brewing as…

Thailand’s Tom Yum Kung soup earns UNESCO spotlight

Tom Yum Kung delivers a symphony of flavours—sweet, sour, savoury, spicy, creamy, and slightly bitter Thailand’s beloved sour and spicy soup, tom yum kung, has been officially added to UNESCO’s…

TNA’s industrial XR solution makes Industry 5.0 reality for food manufacturers

tna intelli-assistTM delivers 95% planning accuracy and reduces reworks down to zero As part of its drive to continue to bring innovative technology solutions to the food industry, TNA Solutions has…

From luxury to everyday treat: evolution and expansion of India’s ice cream market

The industry is projected to grow at a compound annual growth rate (CAGR) of around 15.16 per cent from 2023 to 2028, potentially reaching Rs 30,000 crore (approximately $3.6 billion)…

IFF unveils food and beverage innovations at Gulfood Manufacturing 2024

These innovations highlight IFF’s technical expertise and creativity in helping manufacturers create products with sensory appeal and functional health benefits, while also reducing costs IFF is set to unveil a…

Singapore International Agri-Food Week 2024 to return in November

Themed ‘Scaling Innovation in Asia’s Agri-Food Systems’, SIAW 2024 comprises four constituent events: the Roundtable on Novel Food Regulations, the Asia-Pacific Agri-Food Innovation Summit, the Agri-Food Tech Expo Asia, and the Global…

Oman’s Mazoon Dairy receives FSSC 22000 V6 certification

The FSSC 22000 V6 certification is a globally recognised food safety management system issued by the Foundation for Food Safety Certification Mazoon Dairy, Oman’s top dairy producer, has announced that…

NVPC, ABR Holdings and SaladStop! organises GwP programme

More than 25 companies took part in the Grow with Purpose (GwP) programme to integrate Corporate Purpose into their strategy and business operations The inaugural Grow with Purpose (GwP) programme, organised by…

Biomass Fermentation chosen central focus of MISTA’s second annual Growth Hack

Unique collaboration brings together 14 food-tech start-ups and 8 leading global food companies to innovate and co-create for the future of food MISTA, the world’s leading food innovation platform, and…

Technology

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

CSIRO launches Thailand-Australia Venture Exchange Program to Accelerate Agrifood Innovation

Duniform Shifts to Single-Material Packaging to Improve Recyclability

Food Testing

Aggressively Arresting Food Waste

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

More Popular

Swire Coca-Cola and Subway Strengthen Foodservice Collaboration in Hong Kong and Macau

Codex Updates Food Labelling Standard with New Precautionary Allergen Guidance

Varun Beverages to Acquire DFIL Kenya's Dairy Beverages, Juice and Bottled Water Business

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