Events Archives - Page 14 of 16 - NUFFOODS Spectrum ASIA

November 16, 2022 | Awards

Yili wins the 2022 Global Water Drinks Award

Yili’s Inikin mineral water won the 2022 Global Water Drinks Award. Dr. Gerrit Smit, Managing Director of the Yili Innovation Center Europe, attended the ceremony to receive this honor. Zenith Global’s…

November 15, 2022 | China

CP Foods showcases “Sustainable Kitchen of the World Towards Net-Zero” concept at APEC 2022

Charoen Pokphand Foods PLC (CP Foods) participates in the Asia-Pacific Economic Cooperation Forum (APEC 2022) as Thailand and the world’s leading integrated agro-industrial and food company. CP Foods showcased to…

November 11, 2022 | Beverages

Yili Participated in the COP27 Panel Discussion on Green Business Practice

The 27th Conference of the Parties of the United Nations Framework Convention on Climate Change (COP27) was convened in Sharm el-Sheikh, Egypt, drawing worldwide attention. The Centre for International Knowledge…

November 9, 2022 | Awards

Yili Wins 21st IUFoST Global Food Industry Award

The 21st World Congress of Food Science and Technology was held this year in Singapore from October 31 to November 3. Yili Group was presented with the IUFoST Global Food Industry Award. Organized…

November 1, 2022 | Awards

CP Foods received a Highly Commended in Sustainability Award from SET Award 2022

The company is dedicated to delivering high-quality and safe foods to ensure food security as well as developing innovations and modern technology to achieve long-term growth and promoting best practices…

November 1, 2022 | Company News

Azelis partnership with Symrise and strengthens the food & nutrition presence in India and Indonesia

Symrise specializes in creating inspiring flavor ingredients and solutions and is recognized for its taste balancing options and natural ingredients that meet consumer demands and market trends. Azelis, a leading…

October 31, 2022 | Company News

International Experts Recommend Nuts and Dried Fruits as Part of a Healthy Diet

The International Nut and Dried Fruit Council hosted a historic meeting of global health researchers, where diabetes was defined as a key topic for investigation The world’s leading researchers gathered…

October 28, 2022 | Company News

Bord Bia – Irish Food Board exhibited at the Food Ingredients Asia trade show in Bangkok

Bord Bia introduced European dairy products from Ireland to Thailand distributors, importers, and media representatives. To coincide with FI Asia, Bord Bia – Irish Food Board hosted a Sustainable European…

October 19, 2022 | Beverages

Future Salad Hong Kong Food-tech Company Celebrated Brand Evolution

Future Salad has undergone various new stages to keep up with market trends. The brand-new image combines a charismatic personality, with new-generation food technology elements. Future salad, a Hong Kong food-tech company…

October 18, 2022 | Beverages

Chewco Launches One-Stop & Automated Services for US Bakers at IBIE Food Expo-2022

Chewco is bringing something new to the table mochi donuts and is rapidly establishing itself as a forward-thinking, dedicated partner for baking professionals in the US. Texture Maker, a designer…

Technology

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

LPU researchers develop Ayurvedic fermented formulation for PCOS management

Jun 03, 2026 | India

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

Jun 02, 2026 | Company News

Food Testing

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

More Popular

Truvia Brand Portfolio Expands with New Allulose Plus Stevia Sweetener & Monk Fruit Sweetener

Jun 04, 2026 | Company News

Nestlé and Helaina Partner to Advance Science-Based Early-Life Nutrition

Jun 04, 2026 | Company News

The Sweet Change Aims to Make Sugar Reduction a Mainstream Lifestyle Choice

Jun 04, 2026 | Company News

Yili wins the 2022 Global Water Drinks Award

Yili’s Inikin mineral water won the 2022 Global Water Drinks Award. Dr. Gerrit Smit, Managing Director of the Yili Innovation Center Europe, attended the ceremony to receive this honor. Zenith Global’s…

CP Foods showcases “Sustainable Kitchen of the World Towards Net-Zero” concept at APEC 2022

Charoen Pokphand Foods PLC (CP Foods) participates in the Asia-Pacific Economic Cooperation Forum (APEC 2022) as Thailand and the world’s leading integrated agro-industrial and food company. CP Foods showcased to…

Yili Participated in the COP27 Panel Discussion on Green Business Practice

The 27th Conference of the Parties of the United Nations Framework Convention on Climate Change (COP27) was convened in Sharm el-Sheikh, Egypt, drawing worldwide attention. The Centre for International Knowledge…

Yili Wins 21st IUFoST Global Food Industry Award

The 21st World Congress of Food Science and Technology was held this year in Singapore from October 31 to November 3. Yili Group was presented with the IUFoST Global Food Industry Award. Organized…

CP Foods received a Highly Commended in Sustainability Award from SET Award 2022

The company is dedicated to delivering high-quality and safe foods to ensure food security as well as developing innovations and modern technology to achieve long-term growth and promoting best practices…

Azelis partnership with Symrise and strengthens the food & nutrition presence in India and Indonesia

Symrise specializes in creating inspiring flavor ingredients and solutions and is recognized for its taste balancing options and natural ingredients that meet consumer demands and market trends. Azelis, a leading…

International Experts Recommend Nuts and Dried Fruits as Part of a Healthy Diet

The International Nut and Dried Fruit Council hosted a historic meeting of global health researchers, where diabetes was defined as a key topic for investigation The world’s leading researchers gathered…

Bord Bia – Irish Food Board exhibited at the Food Ingredients Asia trade show in Bangkok

Bord Bia introduced European dairy products from Ireland to Thailand distributors, importers, and media representatives. To coincide with FI Asia, Bord Bia – Irish Food Board hosted a Sustainable European…

Future Salad Hong Kong Food-tech Company Celebrated Brand Evolution

Future Salad has undergone various new stages to keep up with market trends. The brand-new image combines a charismatic personality, with new-generation food technology elements. Future salad, a Hong Kong food-tech company…

Chewco Launches One-Stop & Automated Services for US Bakers at IBIE Food Expo-2022

Chewco is bringing something new to the table mochi donuts and is rapidly establishing itself as a forward-thinking, dedicated partner for baking professionals in the US. Texture Maker, a designer…

Technology

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

LPU researchers develop Ayurvedic fermented formulation for PCOS management

GEA Launches PowerPak 5000 Thermoforming Packaging Machine at interpack 2026

Food Testing

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

More Popular

Truvia Brand Portfolio Expands with New Allulose Plus Stevia Sweetener & Monk Fruit Sweetener

Nestlé and Helaina Partner to Advance Science-Based Early-Life Nutrition

The Sweet Change Aims to Make Sugar Reduction a Mainstream Lifestyle Choice

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