Saturday, 17 January 2026

June 13, 2025 | Beverages

Carlsberg unveils first Danish beer made with regenerative barley

The name will be Grobund, and it marks the start of a new and large-scale initiative by the brewery Carlsberg’s new beer, Grobund, is made with 100 per cent regeneratively…

June 13, 2025 | Company News

Nourishing Nutrients introduces freshwater pearl powder

Pearl powder’s ancient wisdom meets modern science in a powerful beauty and wellness supplement Nourishing Nutrients LLC, a leader in organic superfood supplements, announces the launch of their Freshwater Pearl Powder,…

June 13, 2025 | Company News

Reacta Healthcare transforms into facility for multi-allergen manufacturing 

All development and manufacturing of the new products have been conducted at Reacta Healthcare’s Medicines and Healthcare products Regulatory Agency (MHRA) licensed facility in Deeside, UK In May 2025, Reacta…

June 12, 2025 | Company News

ACI Group enters strategic agreement with IFF to distribute plant-based proteins

This collaboration significantly strengthens ACI’s ability to support both traditional meat processors and manufacturers of plant-based foods Leading ingredient distributor and supply chain expert ACI Group has entered a long-term…

June 12, 2025 | Beverages

HEINEKEN opens global R&D Centre in Netherlands

Research at the Centre focuses on enhancing brewing techniques and developing legendary new beers and beverages that meet evolving consumer trends King Willem-Alexander inaugurated the Dr H.P. Heineken Centre, HEINEKEN’s…

June 11, 2025 | Company News

Tozer and KWS Vegetables strengthen long-standing UK distribution agreement

Tozer will remain the exclusive marketer of KWS Vegetables genetics in the UK fresh market segment for spinach, chard, French beans, and beetroot Tozer and KWS Vegetables Netherlands B.V. have…

June 11, 2025 | Company News

Norwegian Salmon Sushi marks 40 years of Global culinary influence

The Norwegian Seafood Council (NSC) estimates that today, nearly 30 per cent of all Norwegian salmon is consumed as raw sushi As International Sushi Day approaches on June 18, Norway…

June 9, 2025 | Beverages

SWISS unveils signature cocktail ‘SWISS Alpine Essence’ for long-haul flights

The cocktail was crafted in partnership with acclaimed bartender and gastro entrepreneur Sarah Madritsch Swiss International Air Lines (SWISS) is set to introduce its first in-house cocktail creation aboard all…

June 5, 2025 | Beverages

Refresco announces acquisition of Telemark Kildevann

Refresco operates with 75 manufacturing facilities across Europe, North America, and Australia Refresco, the global independent beverage solutions provider, announces it has agreed to acquire Telemark Kildevann Holding AS (TKV),…

June 4, 2025 | Company News

dsm-firmenich breaks ground on state-of-the-art production facility in Italy

The new facility will use the latest technologies to enable the use of liquid flavours in dry blends dsm-firmenich, a leading innovator in nutrition, health, and beauty, begins construction on…

Technology

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

Study finds Magtein enhances memory, reaction time and heart health markers

Jan 15, 2026 | Company News

Walmart and Google turn AI discovery into effortless shopping experiences

Jan 15, 2026 | Company News

Food Testing

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

La Trobe University Develops Portable Biosensor to Detect PFAS in Water

Jan 08, 2026 | Australia

More Popular

Amar Pure Gold to invest Rs 250 Cr in Agro-Food Park in Himachal Pradesh

Jan 16, 2026 | Company News

Franke launches new A Line in Southeast Asia and opens regional flagship showroom in Singapore

Jan 16, 2026 | Beverages

EXBERRY plant-based colour supplier GNT earns top sustainability award

Jan 16, 2026 | Awards