Australia Archives - Page 5 of 51 - NUFFOODS Spectrum ASIA

November 17, 2025 | Australia

Securing Australia’s Food Future through Protected Cropping Innovation

Professor Tony Bacic, Director, La Trobe Institute for Sustainable Agriculture and Food (LISAF) Australia’s protected cropping sector is entering a transformative new era, one driven by technological innovation, sustainability, and…

November 14, 2025 | Australia

Raising the Bar on Equity in Australia’s Wine Industry

Dr Liz Waters, Chief Operating Officer at Wine Australia As the Australian grape and wine sector navigates a period of significant transformation marked by evolving consumer expectations, global competition, and…

November 13, 2025 | Australia

Vietnam’s Nutifood and Australia’s ViPlus Dairy introduce GippsNature Organic A2 to Vietnam

The joint venture targets revenues exceeding $33 million by 2026 and growing to $130 million by 2028 Nutifood and ViPlus Dairy, a 130-year-old heritage dairy producer from Gippsland, Australia, have…

November 10, 2025 | Australia

Pakistan opens market for Australian GM Canola

The new approval allows all commercially approved GM canola varieties to enter the Pakistani market, paving the way for greater export diversity across food, feed, and processing industries In a…

November 6, 2025 | Australia

Toll announces next phase of $67Mn electric vehicles program with CCEP

Launched across Toll’s network, 12 Volvo FM battery electric rigids will replace existing diesel vehicles in CCEP’s national delivery network Toll Group announced the next phase of its $67 million…

November 6, 2025 | Australia

Farm Frites to set up $300Mn potato processing hub in Western Victoria

The new facility in Dooen, near Horsham, will produce up to 250,000 tonnes of frozen potato products annually once fully operational in 2027 Global frozen potato giant Farm Frites is…

November 3, 2025 | Australia

Coles accelerates AI adoption in retail with OpenAI

Together with OpenAI, Coles is also exploring how emerging AI capabilities could reshape the shopping experience, helping customers plan, shop and checkout in more personalised, convenient and connected ways Coles…

October 30, 2025 | Australia

La Trobe University launches $27Mn Protected Cropping Hub to boost sustainable, high-quality food production

This five-year collaboration involves three research institutions, six industry partners, and the Australian Government La Trobe University has officially launched the Australian Research Council (ARC) Industrial Transformation Research Hub for…

October 29, 2025 | Australia

FaBA partners with SeaStock to boost algae-based ingredient innovation

The project, titled “Extraction and characterisation of techno-functional ingredients from Australian seaweed” Australia’s Food and Beverage Accelerator has invested in SeaStock Pty Ltd to accelerate the commercialisation of clean-label ingredient…

October 27, 2025 | Australia

Australia releases toolkit to advance gender equity across wine sector

The Toolkit helps businesses assess their current practices and identify opportunities for improvement A new online toolkit is helping individuals and grape and wine businesses take practical steps towards achieving…

Technology

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

How Lactasoy and SIG Are Transforming High-Protein Beverages in Thailand

Mar 13, 2026 | Interaction

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

Mar 11, 2026 | Company News

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Heineken Launches Zero-Calorie Non-Alcoholic Brew with Heineken 0.0 Ultimate

Mar 13, 2026 | Beverages

Laird Superfood Completes Acquisition of Navitas LLC

Mar 13, 2026 | Company News

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

Securing Australia’s Food Future through Protected Cropping Innovation

Professor Tony Bacic, Director, La Trobe Institute for Sustainable Agriculture and Food (LISAF) Australia’s protected cropping sector is entering a transformative new era, one driven by technological innovation, sustainability, and…

Raising the Bar on Equity in Australia’s Wine Industry

Dr Liz Waters, Chief Operating Officer at Wine Australia As the Australian grape and wine sector navigates a period of significant transformation marked by evolving consumer expectations, global competition, and…

Vietnam’s Nutifood and Australia’s ViPlus Dairy introduce GippsNature Organic A2 to Vietnam

The joint venture targets revenues exceeding $33 million by 2026 and growing to $130 million by 2028 Nutifood and ViPlus Dairy, a 130-year-old heritage dairy producer from Gippsland, Australia, have…

Pakistan opens market for Australian GM Canola

The new approval allows all commercially approved GM canola varieties to enter the Pakistani market, paving the way for greater export diversity across food, feed, and processing industries In a…

Toll announces next phase of $67Mn electric vehicles program with CCEP

Launched across Toll’s network, 12 Volvo FM battery electric rigids will replace existing diesel vehicles in CCEP’s national delivery network Toll Group announced the next phase of its $67 million…

Farm Frites to set up $300Mn potato processing hub in Western Victoria

The new facility in Dooen, near Horsham, will produce up to 250,000 tonnes of frozen potato products annually once fully operational in 2027 Global frozen potato giant Farm Frites is…

Coles accelerates AI adoption in retail with OpenAI

Together with OpenAI, Coles is also exploring how emerging AI capabilities could reshape the shopping experience, helping customers plan, shop and checkout in more personalised, convenient and connected ways Coles…

La Trobe University launches $27Mn Protected Cropping Hub to boost sustainable, high-quality food production

This five-year collaboration involves three research institutions, six industry partners, and the Australian Government La Trobe University has officially launched the Australian Research Council (ARC) Industrial Transformation Research Hub for…

FaBA partners with SeaStock to boost algae-based ingredient innovation

The project, titled “Extraction and characterisation of techno-functional ingredients from Australian seaweed” Australia’s Food and Beverage Accelerator has invested in SeaStock Pty Ltd to accelerate the commercialisation of clean-label ingredient…

Australia releases toolkit to advance gender equity across wine sector

The Toolkit helps businesses assess their current practices and identify opportunities for improvement A new online toolkit is helping individuals and grape and wine businesses take practical steps towards achieving…

Technology

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

How Lactasoy and SIG Are Transforming High-Protein Beverages in Thailand

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

More Popular

Heineken Launches Zero-Calorie Non-Alcoholic Brew with Heineken 0.0 Ultimate

Laird Superfood Completes Acquisition of Navitas LLC

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

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