Wellness Archives - Page 23 of 33 - NUFFOODS Spectrum ASIA

March 15, 2023 | Australia

Australia links mediterranean diet with reduced risk of heart disease, death in women

Mediterranean diet has been of increasing interest because of its association with heart health A University of Sydney-led review into the benefits of the Mediterranean diet in women has found…

March 12, 2023 | Cultured Meat

Higher well-being individuals more receptive to cultivated meat: Singapore study

Positive relationship between people’s psychological well-being and their willingness to consume cultivated meat Researchers from Singapore Management University (SMU) have released a study that reveals a positive relationship between people’s psychological well-being…

January 6, 2023 | Dietary Supplements

The several food trends are emerging for 2023, according to the International Food Information Council (IFIC)

Wellness will continue to be top-of-mind for many consumers, but it will increasingly come in liquid form, driven in large part by consumers looking for added benefits like energy, mental health and…

May 7, 2022 | New Zealand

NZ identifies exact amounts of extra vitamin C for optimal health

Suggesting to increase vitamin C intake if overweight New University of Otago, Christchurch research has identified, for the first time, exactly how much extra vitamin C humans need to ingest,…

May 4, 2022 | Nutrition

Singapore suggests eating more fruits and vegetables to improve cognitive function when ageing

A healthy diet is among the first steps to preserve cognitive function in ageing In a Singapore study, published in the recent edition of the British Journal of Nutrition in…

September 23, 2021 | Singapore

TechInnovation 2021 virtual exhibition to showcase Sustainable Energy, Food, and Healthcare Solutions

IPI’s flagship technology brokerage event will spotlight the latest global sustainability solutions from 28 to 30 September 2021 IPI presents TechInnovation 2021 to showcase current innovative technologies that seek to sustainably…

August 19, 2021 | Malaysia

Singapore launches Food Security Roadmap to protect food systems

The roadmap, aligned with New Zealand’s APEC 2021 priorities as well as the APEC Putrajaya Vision 2040 Singapore Agriculture and food ministers from the 21 APEC member economies reaffirmed their…

August 19, 2021 | India

Nestlé India’s new initiatives centered around 3S

The initiative, ‘MAGGI – Desh Ke Liye 2 Minute – Ek Chhoti Si Koshish’, is aimed at inspiring people to take small yet meaningful steps, in creating a positive impact…

August 18, 2021 | Wellness

Canada approves NeonMind’s Functional Mushroom Formulation ‘Mindful Blend’

The global Medicinal Mushroom market is expected to reach US$78.7 billion by 2025 NeonMind Biosciences Inc., integrated drug development and wellness company focused on the potential therapeutic uses of psilocybin…

July 22, 2021 | Wellness

Building health and immunity as you age

By Michelle Lee IFF, Regional Marketing Leader, Greater Asia The demographic challenge of an aging population in Asia has gained increasing attention for some time. Driven by the combined impact…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Feb 26, 2026 | Australia

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Feb 27, 2026 | Company News

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Feb 27, 2026 | Company News

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

Feb 27, 2026 | Beverages

Australia links mediterranean diet with reduced risk of heart disease, death in women

Mediterranean diet has been of increasing interest because of its association with heart health A University of Sydney-led review into the benefits of the Mediterranean diet in women has found…

Higher well-being individuals more receptive to cultivated meat: Singapore study

Positive relationship between people’s psychological well-being and their willingness to consume cultivated meat Researchers from Singapore Management University (SMU) have released a study that reveals a positive relationship between people’s psychological well-being…

The several food trends are emerging for 2023, according to the International Food Information Council (IFIC)

Wellness will continue to be top-of-mind for many consumers, but it will increasingly come in liquid form, driven in large part by consumers looking for added benefits like energy, mental health and…

NZ identifies exact amounts of extra vitamin C for optimal health

Suggesting to increase vitamin C intake if overweight New University of Otago, Christchurch research has identified, for the first time, exactly how much extra vitamin C humans need to ingest,…

Singapore suggests eating more fruits and vegetables to improve cognitive function when ageing

A healthy diet is among the first steps to preserve cognitive function in ageing In a Singapore study, published in the recent edition of the British Journal of Nutrition in…

TechInnovation 2021 virtual exhibition to showcase Sustainable Energy, Food, and Healthcare Solutions

IPI’s flagship technology brokerage event will spotlight the latest global sustainability solutions from 28 to 30 September 2021 IPI presents TechInnovation 2021 to showcase current innovative technologies that seek to sustainably…

Singapore launches Food Security Roadmap to protect food systems

The roadmap, aligned with New Zealand’s APEC 2021 priorities as well as the APEC Putrajaya Vision 2040 Singapore Agriculture and food ministers from the 21 APEC member economies reaffirmed their…

Nestlé India’s new initiatives centered around 3S

The initiative, ‘MAGGI – Desh Ke Liye 2 Minute – Ek Chhoti Si Koshish’, is aimed at inspiring people to take small yet meaningful steps, in creating a positive impact…

Canada approves NeonMind’s Functional Mushroom Formulation ‘Mindful Blend’

The global Medicinal Mushroom market is expected to reach US$78.7 billion by 2025 NeonMind Biosciences Inc., integrated drug development and wellness company focused on the potential therapeutic uses of psilocybin…

Building health and immunity as you age

By Michelle Lee IFF, Regional Marketing Leader, Greater Asia The demographic challenge of an aging population in Asia has gained increasing attention for some time. Driven by the combined impact…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

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