Company News Archives - Page 323 of 407

April 27, 2022 | Company News

MONDELĒZ INTERNATIONAL acquires confectionery business from Grupo Bimbo

The acquisition will double the size of Mondelēz Mexico’s business and provide an attractive entry point into the chocolate category, while expanding the company’s presence in snacking. Mondelēz International announced…

April 26, 2022 | Beverages

Coca-Cola Brand New Glass Bottle Beverages Relaunch in Market

New Glass Bottles Made by Recycled Materials to bring unique “Real Magic” Experience The Coca-Cola Company and its bottling partner Swire Coca-Cola Hong Kong announced that the highly anticipated returnable…

April 22, 2022 | Food

Plant-based foods movement gains international momentum

Seven international plant-based food associations have joined forces in a working group with a mission to support the development of the sector as it surges in popularity around the world…

April 18, 2022 | Company News

Barry Callebaut extends supply agreement with Grupo Bimbo

Barry Callebaut to continue to supply chocolate and compound to Grupo Bimbo under renewed long-term agreement Mexican Grupo Bimbo S.A.B. de C.V. (BMV: BIMBOA), the world’s largest baked goods company…

April 6, 2022 | China

Missfresh’s continued improvements to private label fresh food brand lead to sales bulging for Q4

Yungui Xiao, who leads Missfresh’s merchandising department, shared that the company has been constantly upgrading its supply chain capabilities. Using big data analytics to extract insights on customers’ consumption habits, Missfresh’s merchandising team is…

April 4, 2022 | Food

Foodpanda publishes inaugural Social Impact Report

As the largest food and grocery platform in Asia (outside China), foodpanda dedicated over US$35 million to support communities, help Micro-, Small and Medium-sized Enterprises (MSMEs) digitalise, train and upskill…

March 30, 2022 | Company News

NEFIN Group joins hands with Mondelēz International for Sustainable Future

The project with NEFIN in Malaysia further builds on Mondelēz International’s existing targets set in 2020, developed to contribute to combatting climate change. Carbon neutrality solutions provider, NEFIN Group announced…

March 26, 2022 | Ingredients

Singapore offers coated probiotics for effective delivery into human gut

The technology has received interest from companies in the F&B industry to adopt and further develop it Scientists at Nanyang Technological University, Singapore (NTU Singapore) have developed probiotics with a…

March 24, 2022 | Australia

Barry Callebaut announces the official opening of its chocolate factory in Australia

New factory lines add solid and liquid chocolate and compound offerings, catering to the needs of local industrial food manufacturers The Barry Callebaut Group, the world’s leading manufacturer of high-quality…

March 23, 2022 | Beverages

Thailand launches RTD herbal-based functional drinks

The drinks offer a low energy density of only 15 kilocalories QminC from Tera Food & Beverage, Thailand’s leader in health beverages with revolutionary nano-liposome technology and zero preservatives, has…

Technology

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

Mar 05, 2026 | R & D

WA Scientists Discover New Deep-Sea Crustacean Stocks with Strong Commercial Potential

Mar 05, 2026 | Australia

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

Mar 05, 2026 | R & D

Singapore Expands Support for Local Farms to Strengthen Food Security

Mar 05, 2026 | Food Security

M2 Ingredients Launches M2Brew Functional Mushroom Ingredient

Mar 05, 2026 | Beverages

MONDELĒZ INTERNATIONAL acquires confectionery business from Grupo Bimbo

The acquisition will double the size of Mondelēz Mexico’s business and provide an attractive entry point into the chocolate category, while expanding the company’s presence in snacking. Mondelēz International announced…

Coca-Cola Brand New Glass Bottle Beverages Relaunch in Market

New Glass Bottles Made by Recycled Materials to bring unique “Real Magic” Experience The Coca-Cola Company and its bottling partner Swire Coca-Cola Hong Kong announced that the highly anticipated returnable…

Plant-based foods movement gains international momentum

Seven international plant-based food associations have joined forces in a working group with a mission to support the development of the sector as it surges in popularity around the world…

Barry Callebaut extends supply agreement with Grupo Bimbo

Barry Callebaut to continue to supply chocolate and compound to Grupo Bimbo under renewed long-term agreement Mexican Grupo Bimbo S.A.B. de C.V. (BMV: BIMBOA), the world’s largest baked goods company…

Missfresh’s continued improvements to private label fresh food brand lead to sales bulging for Q4

Yungui Xiao, who leads Missfresh’s merchandising department, shared that the company has been constantly upgrading its supply chain capabilities. Using big data analytics to extract insights on customers’ consumption habits, Missfresh’s merchandising team is…

Foodpanda publishes inaugural Social Impact Report

As the largest food and grocery platform in Asia (outside China), foodpanda dedicated over US$35 million to support communities, help Micro-, Small and Medium-sized Enterprises (MSMEs) digitalise, train and upskill…

NEFIN Group joins hands with Mondelēz International for Sustainable Future

The project with NEFIN in Malaysia further builds on Mondelēz International’s existing targets set in 2020, developed to contribute to combatting climate change. Carbon neutrality solutions provider, NEFIN Group announced…

Singapore offers coated probiotics for effective delivery into human gut

The technology has received interest from companies in the F&B industry to adopt and further develop it Scientists at Nanyang Technological University, Singapore (NTU Singapore) have developed probiotics with a…

Barry Callebaut announces the official opening of its chocolate factory in Australia

New factory lines add solid and liquid chocolate and compound offerings, catering to the needs of local industrial food manufacturers The Barry Callebaut Group, the world’s leading manufacturer of high-quality…

Thailand launches RTD herbal-based functional drinks

The drinks offer a low energy density of only 15 kilocalories QminC from Tera Food & Beverage, Thailand’s leader in health beverages with revolutionary nano-liposome technology and zero preservatives, has…

Technology

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

WA Scientists Discover New Deep-Sea Crustacean Stocks with Strong Commercial Potential

NSF and Circle H Collaborate to Enable Global Certification Access

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

More Popular

Study Finds Rice Bran Compound Delivered Through Nanotechnology May Protect Ageing Cells

Singapore Expands Support for Local Farms to Strengthen Food Security

M2 Ingredients Launches M2Brew Functional Mushroom Ingredient

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