Thursday, 29 January 2026

April 22, 2024 | Company News

Reef Saudi invests in honey sector aims to increase honey production

The program has set an ambitious target of producing 7,500 tonnes of honey each year by 2026 The Sustainable Agricultural Rural Development Program “Reef Saudi” has made a significant investment…

April 22, 2024 | Company News

Singapore’s Shiok Kitchen redefines dining with carbon-neutral catering

Shiok Kitchen Catering is working towards being awarded government-endorsed markers such as the Low Carbon SG mark and Singapore MICE Sustainability Certification (MSC) In line with the United Nation’s goal of…

April 22, 2024 | Company News

Vietnam’s Siegwerk’s Commitment to safest inks and coatings

Siegwerk not only offers toluene-free packaging inks but also helps printers to switch to these safer solutions and thus meet the increasing requirements of brand owners banning the usage of…

April 19, 2024 | Company News

7-Eleven launches Japanese-inspired ready-to-eat menu

Say ‘Konnichiwa’ to an exclusive menu featuring highlights such as rice-based dishes, all of which feature Hitomebore rice 7-Eleven unveils its new and exclusive ready-to-eat menu! Prepare your palate for…

April 19, 2024 | Company News

Singapore’s Selva partners with SOS Amazonia for sustainability

Selva specialises in supplying single-origin açaí wholesale to Singapore and other countries in the Southeast Asian region, including Malaysia, Thailand, Brunei, and Vietnam Selva, a leading açaí supplier in Singapore, is…

April 19, 2024 | Beverages

Carlsberg Asia unveils strategic partnership with Grab

The partnership also includes the setting up of a virtual store for Carlsberg on the Grab app in Singapore and Malaysia, to make it easier for consumers to order and…

April 19, 2024 | Beverages

Greenyard expands range of plant-based ice cream by adding Crème de la Crème

Greenyard’s strategy to create a full range of healthy, pure-plant products for any moment of the day Greenyard announces it has acquired the Belgian company Crème de la Crème. A…

April 19, 2024 | Company News

SIRIO introduces nutraceutical crowned ingredient of the Year

The citrus extract is derived from natural materials, features excellent water solubility, and can be seamlessly incorporated into various dosage forms, including oral liquids, gummies, and tablets SIRIO Pharma (SIRIO)…

April 18, 2024 | Food

Gen Z and millennials prioritise spending on healthy food over streaming

Lifesum revealed that Gen Z and Millennials are embracing functional foods that provide additional health benefits New research from Lifesum, the leading global healthy eating platform, indicates that Gen Z and…

April 18, 2024 | Company News

IGDI and Ginkgo Bioworks collaborate to optimise sourdough strains

IGDI will leverage Ginkgo’s adaptive laboratory evolution technology to improve its sourdough starter culture product Il Granaio delle Idee (IGDI), an innovative international developer and provider of clean-label baking ingredients,…

Technology

Capel Marron Farm boosts Australia’s premium food investment credentials

Jan 28, 2026 | Australia

Tetra Pak invests €60Mn in owned pilot plant to advance paper-based barrier technology development

Jan 27, 2026 | Company News

Jollibee Group inaugurates VisMin Commissary in Philippines to support regional expansion

Jan 22, 2026 | Company News

Food Testing

NSF launches retail food safety audit program in ASEAN and Australia

Jan 19, 2026 | Australia

Bringing PFAS testing to the point of need

Jan 16, 2026 | Australia

IMCD opens a Food & Nutrition Laboratory in Cologne

Jan 08, 2026 | Company News

More Popular

UAE’s Al Ain Farms plans to raise egg production to 550 million annually

Jan 29, 2026 | Company News

Japan’s Tabimori launches authentic Omakase sushi course for vegetarians and vegans

Jan 29, 2026 | Company News

Bacardi and CCEP join forces to elevate premium spirits in New Zealand

Jan 29, 2026 | Beverages