Company News Archives - Page 13 of 417

February 27, 2026 | Company News

Prinova to Spotlight Nutrition Innovations at Natural Products Expo West 2026

Prinova will demonstrate its expertise in functional nutrition by showcasing great-tasting, on-trend product concepts that blend flavour, functionality, and clean-label appeal Prinova, a leading supplier of functional ingredients, blends, flavours,…

February 27, 2026 | Company News

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

These milestones are a significant win in Ingredion Thailand’s sustainability journey, made possible only by long-standing partnerships with farmer-partners in Thailand Ingredion Thailand announces a significant milestone in their sustainability…

February 27, 2026 | Ingredients

Meeting Modern Fat Recommendations with Chia Innovation

Sandra Gillot, CEO and Co-Founder of Benexia As global nutrition priorities shift toward healthier fats and sustainable food systems, plant-based omega-3s are stepping into the spotlight. The latest edition of…

February 26, 2026 | Company News

UAE’s Cult Mochi Brand MOISHI Makes India Entry with CK Israni Group

The UAE’s Most Celebrated Japanese Confectionery Brand MOISHI Makes Its Indian Debut with CK Israni Group in a Category-First Move CK Israni Group has announced the expansion of its Lifestyle…

February 26, 2026 | Company News

Roquette Launches Breakthrough Clean-Tasting Pea Protein Isolate

Pea protein has emerged as formulators’ preferred choice for plant-based innovation Roquette, a global leader in plant-based ingredients, is expanding its NUTRALYS portfolio with the launch of NUTRALYS Pea 850F, a new…

February 26, 2026 | Company News

Affron Saffron Attains First Stress Relief Claim by South Korean Ministry of Food and Drug Safety

Pharmactive teams up with Hyundai Bioland to unlock South Korean nutraceutical market Pharmactive Biotech Products, S.L.U announces its flagship Affron saffron extract has officially received individual license approval for its…

February 26, 2026 | Food

Building Brand Trust on a Foundation of Operational Strength

Haresh Karamchandani, MD & Group CEO, HyFun Foods As India’s frozen food sector transitions from import substitution to global competitiveness, few companies illustrate this evolution as powerfully as HyFun Foods.…

February 25, 2026 | India

ISMA’s Third Advance Estimate Projects 12% Rise in Net Sugar Output

ISMA procured high-resolution satellite imagery in early February 2026 to assess sugarcane crop status across the country The Indian Sugar & Bio-energy Manufacturers Association (ISMA) has released its third advance…

February 25, 2026 | Beverages

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Highly anticipated 2022 vintage follows the celebrated inaugural release Introducing Grange La Chapelle 2022, a powerful blend of the world’s most revered Syrah and Shiraz and the second release from the…

February 25, 2026 | Company News

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

The iconic new jute bag highlights Royal’s legacy through refined brand elements, most notably the iconic Queen symbol Royal, recognised as the brand of Authentic Basmati rice in the United…

Technology

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

Apr 07, 2026 | Europe

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Food Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

Apr 03, 2026 | Food Safety and Testing

More Popular

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

Apr 07, 2026 | Europe

Atomin Innovations appoints Dr Ram Nimmaguda as Lead – Innovation & Strategic Partnerships

Apr 07, 2026 | Appointment

NNB Nutrition Powers new wave of RTD Beverages with GeniusPure

Apr 07, 2026 | Beverages

Prinova to Spotlight Nutrition Innovations at Natural Products Expo West 2026

Prinova will demonstrate its expertise in functional nutrition by showcasing great-tasting, on-trend product concepts that blend flavour, functionality, and clean-label appeal Prinova, a leading supplier of functional ingredients, blends, flavours,…

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

These milestones are a significant win in Ingredion Thailand’s sustainability journey, made possible only by long-standing partnerships with farmer-partners in Thailand Ingredion Thailand announces a significant milestone in their sustainability…

Meeting Modern Fat Recommendations with Chia Innovation

Sandra Gillot, CEO and Co-Founder of Benexia As global nutrition priorities shift toward healthier fats and sustainable food systems, plant-based omega-3s are stepping into the spotlight. The latest edition of…

UAE’s Cult Mochi Brand MOISHI Makes India Entry with CK Israni Group

The UAE’s Most Celebrated Japanese Confectionery Brand MOISHI Makes Its Indian Debut with CK Israni Group in a Category-First Move CK Israni Group has announced the expansion of its Lifestyle…

Roquette Launches Breakthrough Clean-Tasting Pea Protein Isolate

Pea protein has emerged as formulators’ preferred choice for plant-based innovation Roquette, a global leader in plant-based ingredients, is expanding its NUTRALYS portfolio with the launch of NUTRALYS Pea 850F, a new…

Affron Saffron Attains First Stress Relief Claim by South Korean Ministry of Food and Drug Safety

Pharmactive teams up with Hyundai Bioland to unlock South Korean nutraceutical market Pharmactive Biotech Products, S.L.U announces its flagship Affron saffron extract has officially received individual license approval for its…

Building Brand Trust on a Foundation of Operational Strength

Haresh Karamchandani, MD & Group CEO, HyFun Foods As India’s frozen food sector transitions from import substitution to global competitiveness, few companies illustrate this evolution as powerfully as HyFun Foods.…

ISMA’s Third Advance Estimate Projects 12% Rise in Net Sugar Output

ISMA procured high-resolution satellite imagery in early February 2026 to assess sugarcane crop status across the country The Indian Sugar & Bio-energy Manufacturers Association (ISMA) has released its third advance…

Grange La Chapelle 2022 Returns with a Majestic 50:50 Syrah–Shiraz Expression

Highly anticipated 2022 vintage follows the celebrated inaugural release Introducing Grange La Chapelle 2022, a powerful blend of the world’s most revered Syrah and Shiraz and the second release from the…

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

The iconic new jute bag highlights Royal’s legacy through refined brand elements, most notably the iconic Queen symbol Royal, recognised as the brand of Authentic Basmati rice in the United…

Technology

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Food Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

More Popular

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

Atomin Innovations appoints Dr Ram Nimmaguda as Lead – Innovation & Strategic Partnerships

NNB Nutrition Powers new wave of RTD Beverages with GeniusPure

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