Company News Archives - Page 11 of 411

February 13, 2026 | Company News

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Developed through Yelloway B.V., an innovation joint venture between Chiquita and KeyGene, (Yelloway) Chiquita has announced a major advancement in banana innovation with the completion of the Yelloway banana pan-genome, a foundational…

February 13, 2026 | China

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

The brand’s “Allergen-Free 100+” transparent list not only avoids the eight common allergens but also proactively excludes over 100 potential allergenic substances As the number of allergy-prone infants continues to…

February 13, 2026 | Company News

CJ Foods Names Adam Ricciardone as Global CTO

Ricciardone brings deep expertise in leading innovation across Asia-Pacific, North America and Europe CJ Foods, a global leader in Korean, Asian and American cuisine, and the food business unit of CJ CheilJedang, announced the…

February 13, 2026 | Events

Vitafoods India 2026: Powering India’s Preventive Health and Wellness Future Opens 4th Edition at JWCC, Mumbai

Key focus areas include regulation, innovation, personalised nutrition, healthy ageing, women-centric nutrition, microbiome science, and sustainable nutrition India’s nutraceutical and wellness sector, already surging from robust demand and innovation, gained…

February 13, 2026 | Food Safety and Testing

Redefining Trust in Organic Foods through Independent Testing

Satyajit Hange, Co-founder of Two Brothers Organic Farms As conversations around food safety evolve in India, the focus is shifting from broad organic claims to measurable, outcome-based verification. Consumers are…

February 12, 2026 | Company News

JBS to Establish Middle East’s Largest Regional Investment in Oman

Joint Venture with Oman Food Capital will operate facilities to produce beef, poultry, and lamb locally, creating an export hub JBS, a leading global food company, announced the creation of…

February 12, 2026 | Company News

Unilever Reports Resilient 2025 Performance; Foods Business Delivers Steady Growth

Within the portfolio, the Foods business delivered 2.5 per cent underlying sales growth, driven primarily by emerging markets Unilever delivered improved underlying sales growth and stronger margins in 2025, as…

February 12, 2026 | Beverages

Heineken Delivers Resilient 2025 Performance, Launches EverGreen 2030

For 2026, the company expects operating profit growth of 2 per cent to 6 per cent, while accelerating productivity initiatives and integrating FIFCO to support long-term growth under EverGreen 2030…

February 12, 2026 | Company News

Purely Elizabeth Launches Purely Glow Granola

Inspired by viral beauty trends, the limited-edition launch taps into pistachio’s breakout moment and the rise of glow-from-within rituals Purely Elizabeth, the beloved natural foods brand known for its nutritious…

February 12, 2026 | Food

Rising Seafood Consumption Meets Limited Eco-Label Awareness

With seafood consumption expected to rise during the Chinese New Year as celebrations take centre stage As families across Singapore and Malaysia prepare to toss yusheng and serve whole steamed…

Technology

ADB Surpasses $14 Billion Food Security Commitment, Expands Food System Support

Mar 18, 2026 | Finance

Domino Launches Cx150i Direct‑to‑Box Printer with Oil-Based Ink for Accessible, Sustainable Coding

Mar 16, 2026 | Company News

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Mar 13, 2026 | R & D

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Mar 04, 2026 | Company News

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

More Popular

Cambodia Elevates Aquatic Foods to National Priority in New Food Systems Roadmap

Mar 18, 2026 | Food Security

Thai Union Advances End-to-end Digital Traceability across Global Seafood Supply Chain

Mar 18, 2026 | Company News

Nissin Foods to Acquire Additional Stake in NURC Philippines

Mar 18, 2026 | Company News

Chiquita Advances Banana Innovation with Completion of Yelloway Banana Pan-Genome

Developed through Yelloway B.V., an innovation joint venture between Chiquita and KeyGene, (Yelloway) Chiquita has announced a major advancement in banana innovation with the completion of the Yelloway banana pan-genome, a foundational…

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

The brand’s “Allergen-Free 100+” transparent list not only avoids the eight common allergens but also proactively excludes over 100 potential allergenic substances As the number of allergy-prone infants continues to…

CJ Foods Names Adam Ricciardone as Global CTO

Ricciardone brings deep expertise in leading innovation across Asia-Pacific, North America and Europe CJ Foods, a global leader in Korean, Asian and American cuisine, and the food business unit of CJ CheilJedang, announced the…

Vitafoods India 2026: Powering India’s Preventive Health and Wellness Future Opens 4th Edition at JWCC, Mumbai

Key focus areas include regulation, innovation, personalised nutrition, healthy ageing, women-centric nutrition, microbiome science, and sustainable nutrition India’s nutraceutical and wellness sector, already surging from robust demand and innovation, gained…

Redefining Trust in Organic Foods through Independent Testing

Satyajit Hange, Co-founder of Two Brothers Organic Farms As conversations around food safety evolve in India, the focus is shifting from broad organic claims to measurable, outcome-based verification. Consumers are…

JBS to Establish Middle East’s Largest Regional Investment in Oman

Joint Venture with Oman Food Capital will operate facilities to produce beef, poultry, and lamb locally, creating an export hub JBS, a leading global food company, announced the creation of…

Unilever Reports Resilient 2025 Performance; Foods Business Delivers Steady Growth

Within the portfolio, the Foods business delivered 2.5 per cent underlying sales growth, driven primarily by emerging markets Unilever delivered improved underlying sales growth and stronger margins in 2025, as…

Heineken Delivers Resilient 2025 Performance, Launches EverGreen 2030

For 2026, the company expects operating profit growth of 2 per cent to 6 per cent, while accelerating productivity initiatives and integrating FIFCO to support long-term growth under EverGreen 2030…

Purely Elizabeth Launches Purely Glow Granola

Inspired by viral beauty trends, the limited-edition launch taps into pistachio’s breakout moment and the rise of glow-from-within rituals Purely Elizabeth, the beloved natural foods brand known for its nutritious…

Rising Seafood Consumption Meets Limited Eco-Label Awareness

With seafood consumption expected to rise during the Chinese New Year as celebrations take centre stage As families across Singapore and Malaysia prepare to toss yusheng and serve whole steamed…

Technology

ADB Surpasses $14 Billion Food Security Commitment, Expands Food System Support

Domino Launches Cx150i Direct‑to‑Box Printer with Oil-Based Ink for Accessible, Sustainable Coding

Aston University and Mondelēz International Partner to Reimagine Food Engineering Technologies

Food Testing

NSF and Circle H Collaborate to Enable Global Certification Access

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

More Popular

Cambodia Elevates Aquatic Foods to National Priority in New Food Systems Roadmap

Thai Union Advances End-to-end Digital Traceability across Global Seafood Supply Chain

Nissin Foods to Acquire Additional Stake in NURC Philippines

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