Company News Archives - Page 11 of 431

April 20, 2026 | Food

Chulalongkorn University Develops Instant Khao Lam to Take Thai Delicacy Global

The innovation not only simplifies preparation but also opens new commercial opportunities for Thai food products in international markets A researcher from the Department of Food Technology at Chulalongkorn University…

April 20, 2026 | Company News

USA Cheese Powers Culinary Innovation as Southeast Asia’s Foodservice Sector Aligns to Consumer Demands

This momentum is reflected by consumer preferences across the region Imports of Cheese from the USA into Southeast Asia have surged over the past year, rising 43 per cent in…

April 20, 2026 | Australia

Australia, Malaysia Ink Halal Red Meat Partnership to Boost Trade and Market Access

Malaysia remains a key trading partner for Australia, with halal-certified exports of sheep, goat and beef meat valued at over $447 million in the last financial year The Australian Government…

April 17, 2026 | Company News

Nestlé and Singapore’s Nanyang Technological University Partner to Advance Research on Healthy Longevity and Women’s Health

The partnership comes at a time when the pace of population ageing is much faster than in the past Nestlé and Nanyang Technological University, Singapore (NTU Singapore) have launched a…

April 17, 2026 | Company News

Odeko Strengthens US Presence with Shirazi Acquisition, Enters Nashville

The acquisition of Shirazi Distributing, a staple of the Boston restaurant/cafe scene since 1989 Odeko, the all-in-one operations and technology partner for over 25,000 local coffee shops, cafes, and other food…

April 17, 2026 | Beverages

Beyond Meat Expands Functional Beverage Line with Big Geyser Partnership

The partnership marks the launch of Beyond Immerse beyond the direct-to-consumer channel Beyond Meat, otherwise known as Beyond The Plant Protein Company, announced a distribution agreement with Big Geyser, one…

April 17, 2026 | Company News

Yakult Renews Its Long-Running Brands Yakult 400 and Yakult 400 LT

The new products, Yakult 400 Immune Gut Care and Yakult 400 LT Immune Gut Care, will be launched on June 1, 2026 Yakult Honsha has announced the renewal of its…

April 16, 2026 | Company News

Prinova Unveils New Everyday Wellness Solutions at Vitafoods Europe

This balanced blend brings a ‘beauty from within’ concept into an everyday wellness format Prinova will focus on consumers’ everyday health and wellness needs at Vitafoods Europe (5th-7th May 2026 in…

April 16, 2026 | Company News

TopGum Unveils New Women-Focused Gummy Supplement Range at Vitafoods Europe

Supplement innovator launches collection of botanical gummies tailored to support women’s wellness across the lifecycle Gummy supplement innovator TopGum Industries unveils its new line of gummy infusions designed specifically for women.…

April 16, 2026 | Company News

Celleste Bio Unveils Milk Chocolate Bars Made with Cell-Cultured Cocoa Butter

The cocoa butter was used by Mondelēz International, Celleste’s strategic partner, to create nearly a dozen chocolate bars that met the integrity and consumption standards for its products Celleste Bio unveiled…

Technology

Suntory Expands Water Stewardship Efforts in Australia with Brisbane Catchment Initiative

May 18, 2026 | Australia

Driving the Shift towards Low-Carbon Food Packaging Solutions

May 15, 2026 | Interaction

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Givaudan Inaugrates New Sweet Goods & Beverages Lab in Bangalore

May 18, 2026 | Company News

Glenmorangie Introduces Signature Serve Ritual for Reimagined Original 12 Years Old in India

May 18, 2026 | Beverages

Nutifood Secures USPTO Patent for FDI Formula, Marking Milestone for Vietnam’s Dairy Industry

May 18, 2026 | Company News

Chulalongkorn University Develops Instant Khao Lam to Take Thai Delicacy Global

The innovation not only simplifies preparation but also opens new commercial opportunities for Thai food products in international markets A researcher from the Department of Food Technology at Chulalongkorn University…

USA Cheese Powers Culinary Innovation as Southeast Asia’s Foodservice Sector Aligns to Consumer Demands

This momentum is reflected by consumer preferences across the region Imports of Cheese from the USA into Southeast Asia have surged over the past year, rising 43 per cent in…

Australia, Malaysia Ink Halal Red Meat Partnership to Boost Trade and Market Access

Malaysia remains a key trading partner for Australia, with halal-certified exports of sheep, goat and beef meat valued at over $447 million in the last financial year The Australian Government…

Nestlé and Singapore’s Nanyang Technological University Partner to Advance Research on Healthy Longevity and Women’s Health

The partnership comes at a time when the pace of population ageing is much faster than in the past Nestlé and Nanyang Technological University, Singapore (NTU Singapore) have launched a…

Odeko Strengthens US Presence with Shirazi Acquisition, Enters Nashville

The acquisition of Shirazi Distributing, a staple of the Boston restaurant/cafe scene since 1989 Odeko, the all-in-one operations and technology partner for over 25,000 local coffee shops, cafes, and other food…

Beyond Meat Expands Functional Beverage Line with Big Geyser Partnership

The partnership marks the launch of Beyond Immerse beyond the direct-to-consumer channel Beyond Meat, otherwise known as Beyond The Plant Protein Company, announced a distribution agreement with Big Geyser, one…

Yakult Renews Its Long-Running Brands Yakult 400 and Yakult 400 LT

The new products, Yakult 400 Immune Gut Care and Yakult 400 LT Immune Gut Care, will be launched on June 1, 2026 Yakult Honsha has announced the renewal of its…

Prinova Unveils New Everyday Wellness Solutions at Vitafoods Europe

This balanced blend brings a ‘beauty from within’ concept into an everyday wellness format Prinova will focus on consumers’ everyday health and wellness needs at Vitafoods Europe (5th-7th May 2026 in…

TopGum Unveils New Women-Focused Gummy Supplement Range at Vitafoods Europe

Supplement innovator launches collection of botanical gummies tailored to support women’s wellness across the lifecycle Gummy supplement innovator TopGum Industries unveils its new line of gummy infusions designed specifically for women.…

Celleste Bio Unveils Milk Chocolate Bars Made with Cell-Cultured Cocoa Butter

The cocoa butter was used by Mondelēz International, Celleste’s strategic partner, to create nearly a dozen chocolate bars that met the integrity and consumption standards for its products Celleste Bio unveiled…

Technology

Suntory Expands Water Stewardship Efforts in Australia with Brisbane Catchment Initiative

Driving the Shift towards Low-Carbon Food Packaging Solutions

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

More Popular

Givaudan Inaugrates New Sweet Goods & Beverages Lab in Bangalore

Glenmorangie Introduces Signature Serve Ritual for Reimagined Original 12 Years Old in India

Nutifood Secures USPTO Patent for FDI Formula, Marking Milestone for Vietnam’s Dairy Industry

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