The new reduced packaging will be gradually rolled out to Pao Chi Chung’s complete range of prepared halal foods and sauces. Pao Chi Chung (Pao Chi Chung Enterprise Corporation Ltd.), a family-owned and operated natural, Halal Asian Food manufacturer, is today unveiling new packaging that’s speaks to the time-honored heritage of the brand.[Read More…]
Food
Kerry research as Immune health is a top priority for functional beverage consumers
According to new research by Kerry, Immune, gut and heart health continue as important concerns for functional beverage consumers, while beauty and sports performance are on the rise. Kerry surveyed over 10,000 consumers from 18 countries across North America, South America Europe, Asia Pacific, South Africa and Australia to learn[Read More…]
CP Foods improves SME supplier’s capacity to comply global best practice
Charoen Pokphand Foods PLC (CP Foods) developed training program for small and medium-sized suppliers (SME) of seasoning ingredients in order to enhance their capacities to deliver goods that adhere to international standards. The Food “Safety Culture – Food Defense – Food Fraud” program is aimed to equip those suppliers with[Read More…]
Innovators looking for new ways to reorganize supply chains to prioritise food security: WUWM Conference 2022
Innovative food systems key to tackling global food crisis, say experts The World Union of Wholesale Markets (WUWM) Conference 2022, which will be held in the Middle East for the first time in October, will bring together government bodies with leading fresh food producers and wholesale market authorities to discuss[Read More…]
Nestlé’ introducing recyclable FSC-certified paper packaging for its twist-wrapped sweets worldwide
The landmark move from dual foil and cellulose to recyclable paper wrappers will see Quality Street remove almost 2.5 billion individual pieces of packaging material from its supply chain globally. Developed by packaging experts at Nestlé’s Confectionery Research and Development Center in York, UK, and the Swiss-based Nestlé Institute of Packaging Sciences, the[Read More…]
Dole Sunshine Company Launched Nutritional Ink for Printed Malnutritional Labels
Pier Luigi Sigismondi, President, Dole Packaged Food & Beverages Group said “Nutrition and wellness are core to our portfolio transformation at the Dole Sunshine Company. Too often we see consumers making poor choices, but the responsibility needs to shift to industry and government to ensure access to proper nutrition.” Designed to[Read More…]
CP Foods Received award for “HR Asia Best Companies to Work for in Asia 2022”
Charoen Pokphand Foods PLC (CP Foods) has been awarded “HR Asia Best Companies to Work for in Asia 2022” for the second year in a row, reflecting its excellence in human resource management and concrete employee engagement initiatives. Ms. Pimonrat Chief People Officer at CP Foods said “CP Foods is[Read More…]
LilyCraft Launched the ‘Coltello Pizza Cutter’
The Coltello Pizza Cutter took two years to design and is being hailed as the best pizza cutter in the world. LilyCraft is an online retailer of the best handmade and personalized gifts for every special occasion. The company firmly believes in providing affordable, luxurious gifts without environmental compromise, and[Read More…]
Kerry launched a unique tool ‘Food Waste Estimator’ to tackle global food security
Kerry’s technologies support the reduction of food waste through fermentation, vinegar-based ingredients, plant extracts and enzymes, alongside conventional organic acid-based preservatives like propionates and acetates. Kerry, the world’s leading taste and nutrition company, has launched a unique tool to raise awareness of food loss and waste, as it calls for[Read More…]
CP Foods Presents sustainable Kitchen of the World vision at Sustainability Expo 2022
The company’s booth demonstrates “CPF SUSTAINABLE KITCHEN OF THE WORLD TOWARDS NET-ZERO” vision, highlighting eco-friendly innovations throughout its Feed -Farm -Food business. Charoen Pokphand Foods Public Company Limited (CP Foods), leading food tech company, participated at the Sustainability Expo 2022 (SX2022), which was held during September 26- October 2, 2022,[Read More…]
