Food

FAO welcomed an additional $150 million multi-agency contribution from the World Bank to scale up restoration of rural livelihoods in Yemen

Increased support for the joint Yemen Food Security Response and Resilience Project as acute food insecurity intensifies Since 2021, the $127 million Yemen Food Security Response and Resilience Project (FSRRP) has been jointly implemented by FAO, the United Nations Development Programme (UNDP) and the World Food Programme (WFP). The International Committee of the Red[Read More…]

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Barry Callebaut’s multi-year expansion of its Canadian factory will total USD 100 million

The investment includes liquid and molding lines as well as enhanced dairy-free production capabilities Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, announced the next phase of the expansion of its Chatham factory in Ontario, Canada. The multi-year expansion started in 2018, with an initial investment[Read More…]

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Vietnam Food System Transformation towards Transparency, Responsibility and Sustainability by 2030 

The Ministry of Agriculture and Rural Development (MARD) hosted today the annual International Support Group 2022 plenary meeting with the theme: “Food system transformation towards transparency, responsibility and sustainability”. The meeting, co-chaired by His Excellency Mr Le Minh Hoan, The Minister of Agriculture and Rural Development and FAO Representative in[Read More…]

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CP Foods’ egg products certified TGO’s Carbon Footprint Reduction Label

Twenty-five eggs products from Charoen Pokphand Foods Public Company Limited (CP Foods) received “Carbon Footprint Reduction labelling” approved by Thailand Greenhouse Gas Management Organization (Public Organization) (TGO).  Over 700 CP Foods’ products are certified with TGO’s carbon footprint labels from the Greenhouse Gas Management Organization (Public Organization) or TGO, and[Read More…]

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Philadelphia Cream Cheese Expands Category Leadership with New Plant-Based Innovation

Philadelphia becomes the first mainstream brand to debut a new plant-based spread Philadelphia®, the leading cream cheese brand with 69% share of the category, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefully crafted recipe with simple, high-quality ingredients, creamy spreadable texture, and delicious[Read More…]

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CP Foods wins five awards at 12th Asian Excellence Awards 2022

 The award recognized operational excellence in conjunction with good governance, social and environmental stewardship.  Charoen Pokphand Foods Public Company Limited (CP Foods) received five international awards at the 12th Asian Excellence Award 2022, organized by the Corporate Governance Asia magazine, the Hong Kong-based publication focusing on economic and corporate governance[Read More…]

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Kerry Launches New Tool to Assess Front-of-Pack Nutrition Labels

KerryNutri Guide supports development of healthier products in changing regulatory landscape   Kerry, a world leader in taste and nutrition, has launched a new tool that will support manufacturers to optimise the nutritional profile of products while being aware of the various front of pack regulations. KerryNutri Guide can measure food and beverages[Read More…]

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