DolCas Biotech strengthens strategic partnerships and opens satellite offices to distribute innovative turmeric extract in Europe, and beyond
DolCas Biotech, LLC will introduce a new prototype of delicious chocolate laced with its flagship curcumin ingredient Curcugen® to demonstrate its versatility in functional foods and beverages. The tasty reveal will occur at the Vitafoods Europe in Geneva.
“We bring functional chocolate to Switzerland—a country famous for its chocolate—to reinvent the chocolate segment with added better-for-you value,” asserts Dr Shavon Jackson-Michel, Director of Medical & Scientific Affairs for DolCas Biotech. “Increased consumer focus on health and wellness continues to drive demand for functional treats. Consumers are seeking convenient ways to incorporate bioactive ingredients into their daily routines, and functional platforms offer a flavorful and accessible option.”
Blending two antioxidant-rich, astringent ingredients—cocoa and turmeric extract—in a smooth, tasty format creates a real challenge. To tackle this, DolCas partnered with a boutique chocolate maker to create the perfect chocolate with all the sensory experiences consumers crave. The collaboration resulted in an indulgent chocolate bite enriched with Curcugen’s anti-inflammatory and antioxidant benefits to suit consumers desiring innovative delivery systems for wellness ingredients. “The chocolate company successfully addressed the challenges of colour and texture and was quite pleased by the mild taste of Curcugen and its ability to readily be applied to the chocolate base,” exclaimed K. G. Rao, president of DolCas.
