The facility has increased in size by 50 per cent as Roquette targets Japanese and Asian customers. Plant-based ingredients company Roquette has expanded its Food Customer Technical Service Centre (CTS)…

The facility has increased in size by 50 per cent as Roquette targets Japanese and Asian customers.

Plant-based ingredients company Roquette has expanded its Food Customer Technical Service Centre (CTS) in Tokyo as it responds to rising local demand for plant-based proteins, fibres and healthy carbohydrates.

The facility has increased in size by 50 per cent as Roquette targets Japanese and Asian customers with its specialised nutrition products – baby food, maternal nutrition, sports nutrition, weight management, senior and clinical nutrition – as well as dairy and beverages goods. 

The France-headquartered company has developed a growing presence in Japan since 2002. Its CTS in Tokyo has been serving company’s customers since 2007, focusing on baking (texturing and sugar-free solutions), and savoury (texturing solutions, batter and coating solutions, plant-based proteins).