In an exclusive conversation with NUFFOODS Spectrum, Bill Leigon, President of Maxville Lake Winery, shares his thoughts on this incredible honour, the brand’s unique origins, and its plans for global expansion Tashi Baijiu, an artisanal white spirit crafted using traditional Tibetan methods, has made waves on the global stage by[Read More…]
Tag: SDISC
Tashi Baijiu Spirit of Tibet recognises as top white spirit
This recognition cements Tashi Baijiu’s position as a standout in the global spirits industry Tashi Baijiu “The Spirit of Tibet”, a premium artisanal white spirit using traditional Tibetan methods, has been honoured as the #1 White Spirit at the prestigious San Diego International Spirits Challenge (SDISC). This recognition cements Tashi Baijiu’s position[Read More…]
