Tag: muffins

Ardent Mills introduces cocoa replace to address cost and supply instability

Designed to replace 25 per cent of cocoa powder in cakes, brownies, cookies and muffins, Cocoa Replace is the latest innovation in Ardent Mills’ growing portfolio of cost-effective, label-friendly ingredient solutions Ardent Mills, the premier flour-milling and ingredient company, introduced Cocoa Replace – a wheat-based, clean-label solution to cocoa powder – developed[Read More…]

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Crespel & Deiters presents trend-oriented application concepts for meat alternatives

At Europe’s leading trade show for food ingredients, Crespel & Deiters showcased holistic application concepts with high-quality and sustainably produced wheat ingredients At Fi Europe in Frankfurt, Crespel & Deiters presented trend-oriented application concepts for meat alternatives, baked and breaded products, and sports nutrition. Philipp Deiters, Global Head of Division[Read More…]

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